- Author: Dan Macon
October 2020 Beef Production and Targeted Grazing Webinars Now Available on YouTube!
Thank you to everyone who was able to join in one or more of our Beef Cattle and Targeted Grazing webinars during the month of October! We had great discussions on everything from managing parasites in cattle to bidding a targeted grazing job to managing pastures! I especially want to thank the Tahoe Cattlemen's Association for co-sponsoring the four cattle production sessions!
If you missed any of these webinars, or if you'd simply like to go back and review what you learned, I've loaded the videos of each session onto my YouTube channel! You can simply click the links below to watch the webinars!
An Introduction to Targeted Grazing (October 6) – learn the basics about managing targeted grazing for fuel load reduction and weed management.
Cattle Health with Dr. Gaby Maier and Dr. Becky Childers (October 15) – this webinar covers managing internal and external parasites, developing a vet-client-patient relationship, and how NOT to get fired by your veterinarian!
Beef Business Basics with Judd Tripp and JC Baser (October 20) – learn the basics of how to analyze your livestock business, and learn from the experiences of veteran Placer County ranchers.
Grazing Management Basics with Greg Lawley and Joe Fischer (October 22) – foothill ranchers discuss the art and science of managed grazing on rangeland and irrigated pasture.
The Business of Targeted Grazing with Bianca Soares (October 27) – learn about the business of targeted grazing, complete with tools for analyzing your own economic viability. The second half of this webinar features a question-and-answer session with an established targeted grazing contractor.
Beef Cattle Nutrition with Dr. Pedro Carvalho (October 29) – UC Davis/UCCE Feedlot Management Specialist Dr. Pedro Carvalho provides a basic overview of beef cattle nutrition in this final webinar.
And be sure to check out my Sheep Stuff Ewe Should Knowpodcast with fellow shepherd Ryan Mahoney – available on Spotify and Apple Podcasts! While our focus is on sheep, we cover topics of interest to most livestock producers!
If you have any questions, or ideas about future webinar or workshop topics, you can always contact me at email@example.com or at (530) 889-7385.
- Author: Dan Macon
Note: This article first appeared in the October 2018 issue of The New Foothill Rancher and The New Ranch Update newsletters. You can subscribe to these quarterly newsletters here!
In an order adopted last year, the Central Valley Regional Water Quality Control Board adopted a new regulatory program for “confined bovine feeding operations.” To quote the Order:
“'Confined Bovine Feeding Operation' means commercial operations where cattle (cows, bulls, steers, heifers, or calves) representing 6 or more Animal Units (AU) [for purposes of this order, 1 animal unit equals 1000 pounds of animal weight] are confined and fed or maintained for a total of 45 days or more in any 12-month period, and where vegetation is not sustained over a majority of the confinement area during the normal growing season.”
Sounds serious, right?! Fortunately, the Order provides further clarification:
“Confined Bovine Feeding Operations do not include operations where animals primarily graze on pasture or rangeland, including any corrals that are an integral part of the grazing or pasture operation. However, corrals or other confinement areas used to finish cattle for slaughter at a grazing operation are considered Confined Bovine Feeding Operations requiring coverage under this Order.”
In plain English, what does all of this mean for ranchers in Placer, Nevada, Sutter and Yuba Counties?
- If you are not feeding cattle in a confined area to prepare them for harvest, you are not subject to the requirements of this order.
- If you do periodically feed cattle in your corrals or in a holding pen without vegetation, make sure the cattle have access to pastures. In other words, leave the gate to the pasture open!
- Winter or temporary lots on your ranch are exempt (unless you are using the lot for finishing cattle).
The Order also includes separate tiers for Limited Time and Limited Population Operations (which are considered to be a low threat to water quality). A Limited Time Operation houses cattle for fewer than 24 days per calendar month. A Limited Population Operation houses between 6 and 99 Animal Units. These tiers include additional requirements for handling manure and containing storm water runoff. Finally, even if your operation falls under these regulations, your fees will be based on the number of animals in your facility. Currently, confined feeding operations with fewer than 100 cow/calf pairs, 300 calves, or 100 finishing steers/heifers are not assessed any fees.
If you have questions about whether this Order applies to your operation, contact me at firstname.lastname@example.org or (530) 889-7385./span>