- Author: Pamela S Kan-Rice
UCCE livestock advisor John Harper retires after 32 years
"If you know how to shear, you'll never be poor," Stephany Wilkes remembers John Harper, University of California Cooperative Extension livestock and natural resources advisor for Mendocino and Lake counties, telling her sheep shearing class in 2013.
“He was speaking to everyone, of course, but he really spoke to me: being poor (again) is one of my greatest fears and I've avoided it at all costs,” Wilkes said. Harper's words and a certificate from the course gave her the confidence to leave Silicon Valley for greener pastures.
“Eleven years later, with a successful business and published book about shearing to boot, I can confirm John does not lie to his students,” says the former software developer. “More than that, he is encouraging, calm, respectful, experienced, honest, funny and an excellent storyteller. If not for John, I would not have the life I live today.”
Today, Wilkes is a sheep shearer, knitter and author of “Raw Material: Working Wool In the West.”
Harper officially retired July 1, 2023, after 32 years in his UC Cooperative Extension advisor role, but returned to serve as interim director of UCCE for Mendocino and Lake counties until Matthew Barnes was hired on May 1.
For years, UCCE has offered the only five-day sheep shearing school in California, training 15 to 28 students annually, and Harper has been the force behind it.
“Most of the shearers now in the shearing business in California were trained by me and my fellow instructors,” said Harper, the state's Ed Sheeran of sheep shearing.
He first offered the sheep shearing school in 1993 at the Paul and Kathy Lewis ranch in Upper Lake, with subsequent schools at the Stanley Johnson ranch in Booneville. In the early days, Harper brought in instructors from New Zealand, before he and Mike McWilliams, a former member of the USA Sheep Shearing Team, began teaching. Later Harper moved the school to UC Hopland Research and Extension Center, where he has hosted the school for the past 27 years.
With grant funds from the National Sheep Industry Improvement Association, Harper bought shearing equipment and made seven portable shearing pens to offer shearing school at a private ranch in Clear Lake Oaks this year.
“This program is nationally and internationally known and there is a waiting list of over 1,000 people who want to take it,” Harper said.
Harper's baa-ackground in 4-H
Growing up on his family's farm in Yucaipa, just east of San Bernardino, Harper's electrical engineer father gave him a choice between caring for the horses' hooves and shearing sheep. “I chose shearing since I wasn't very big and didn't like horses leaning on me,” he said.
From age 9 to 19, he was active in the California 4-H Youth Development Program, achieving the Gold Star rank. “I was in 4-H with sheep, horses, veterinary medicine, tractor, electrical, welding and woodworking projects,” said Harper, who won the outstanding junior leader award. “I was a junior leader in sheep and won the state award for my sheep project. I showed registered Hampshire sheep, and my flock grew to 50 ewes before I was done.”
“Shearing sheep helped me pay for college,” said Harper, who earned a master's degree in range management at the University of Arizona and a bachelor's degree in animal science and agricultural economics at UC Davis.
After college, Harper worked as an assistant manager on the PolyPay breed development at Nicolas Sheep Farms in Sonoma before starting a career in Cooperative Extension in Arizona.
When Harper joined UC Agriculture and Natural Resources in 1991, the internet was in its infancy, but he recognized its potential for sharing information. He learned how to write code and created the university's first websites for livestock and natural resources. He also was an early adopter of blogging, Facebook, LinkedIn and Twitter to extend information, which earned him a silver award in 2011 from the Association of Natural Resources Extension Professionals.
Beyond shearing, Harper pioneered cutting-edge research
Although sheep are more photogenic on social media, Harper has been flooded with awards and accolades for his water quality research.
Informed by research from Harper, Lake County rancher Russ Rustici created the first rangeland water-quality ranch plan in the state. Rustici was so pleased that he donated research funding for the entire UC Rangeland Watershed Program team and later established two endowed chairs at UC Davis and one at UC Berkeley. The Rustici Endowment now provides research and education grants for rangeland and cattle efforts.
In 1995, Harper and his UCCE colleagues began teaching the Rangeland Water Quality Planning Short Course to help land managers develop water-quality management plans for their ranches to prevent water pollution. By 2015, they had taught more than 80 of these short courses, reaching more than 1,000 ranchers in 35 counties, representing over 2 million acres statewide. In one follow-up survey, 68% of the participants said they had implemented practices on their ranches to protect or improve water quality.
In 2012, the Western Extension Directors Association presented Harper with its Award of Excellence for the Rangeland Watershed Program.
Eating between the vines
For one livestock research project, he and UCCE colleagues trained sheep to graze the grass in vineyards and not eat the grapevines. “The results went viral internationally and really brought targeted grazing to the forefront,” Harper said. “It also raised sheep number by 2% in our two counties.”
In addition to advising ranchers and teaching sheep shearing, Harper has served in several leadership positions, rotating in every few years as UCCE director in Mendocino and Lake counties. From 2014 to 2017, he led UC ANR's Sustainable Natural Ecosystems Strategic Initiative, advocating for the hiring of experts in climate change, economics, small ruminants, forestry and fire.
“I'm especially proud that we were able to recruit a small ruminant extension veterinary specialist – a position that was unfilled for over seven years, despite California being the second-largest sheep-producing state in the nation,” Harper said.
The certified rangeland manager and rangeland professional has long been a member of the Society for Range Management and the American Society for Animal Science. In 2008, he served as president of the California-Pacific Section of the Society for Range Management. Currently he is the secretary/treasurer for the Mendocino/Lake Wool Growers Association and is ad hoc director of the Mendocino/Lake County Cattlemen's Association.
In 2015, the Society for Range Management gave him the Outstanding Achievement Award-Stewardship. In 2017, the California Wool Growers Association bestowed on him its Golden Fleece Award for Lifetime Achievement. In 2019, Harper was named Range Manager of the Year by the California-Pacific Section of the Society for Range Management for his contributions to the profession. In 2022, the 12th District Agricultural Association Redwood Empire Fair honored him with their Mendocino County Agriculturalist of the Year Award.
Harper also received UC Agriculture and Natural Resources' prestigious emeritus status. In retirement, he plans to play his banjo and continue offering the sheep shearing school with GaryVorderbuggen, who has been teaching with him for 18 years. Randy Helms, a former member of the USA Sheep Shearing Team, and Harper's former students Matt Gilbert, Lora Kinkade and Wilkes are among those who have re-ewe-nited with him as sheep shearing instructors.
“John taught the UCCE sheep shearing schools I attended in 2013-2015, and I was deeply honored to teach beside him in 2023 and 2024. It is one of the highlights of my life,” said Wilkes, now better known for working with wool than developing software.
“Like so many past students, I am forever in his debt,” she added. “We've got to keep this shearing school you started going, John. It is a gift. Thank you.”
/h3>- Author: John M Harper
Support the American Shearing Team
Producers looking to support the American team headed to the Golden Shears World Championships next month in Scotland can do so by purchasing a Team USA T-shirt or hoodie offered through American Hero Clothing.
The T-shirt sells for $30 and the hoodie for $60. A portion of the proceeds will support travel expenses for the American team.
Click Here to buy the T-shirt.
Click Hereto buy the Hoodie.
Source: American Sheep Shearers Council
- Author: John M Harper
After two years of Covid restrictions, I'm happy to say that I'll be doing our very popular week-long shearing school. The dates are March 20th through 24th, 2023. It will be located once again at the Twinning Barn near Ukiah.
We will limit the class size to 28 students and we will have 5 instructors including me. The cost is $850 and is not refundable for partial participation. California residents will receive priority and local Mendocino and Lake County students can apply for a scholarship to reduce the cost of enrollment. Scholarships are awarded only after a student completes the course.
As we've done in the past, we ask folks to fill out the interest survey here https://surveys.ucanr.edu/survey.cfm?surveynumber=39994. Make sure you complete the survey immediately if you haven't done so in the past.
We will provide instructions on how and when to register on-line with a credit card
(Visa or Mastercard) only to those on the interest survey list. It is a separate survey.
With the exceptions already noted here, when registration opens on-line it will be a first come first in for the 28 slots. If you are on our interest list from years past and have never gotten in, please write an email to me, John Harper, jmharper@ucanr.edu and describe why you want to take the course. In past years the on-line class has filled in under 2 minutes.
We will take a few extras on the registration as alternates to be contacted if successful registrants' have to cancel before the first week prior to the school
.
- Author: Hannah Bird
The University of California Hopland Research and Extension Center (HREC) will offer a sheep shearing and basic care Q&A via Zoom from 3 to 4 p.m. May 7. The session will include advice from experienced shearers, flock managers and fiber experts.
Presentations and discussion will focus on shearing that limits stress to both the sheep and shearer. We also encourage your questions regarding sheep handling, husbandry, flock health, running a mobile shearing service, ethical shearing, grazing for fuel reduction and climate beneficial ranching practices. This webinar will take the place of the planned Sheep Shearing and Basic Care 101 immersive workshop planned at HREC in Spring 2020.
Participants in the webinar may also be interested in learning more about the class planned for 2021. Due to these unprecedented times, you do not have to have been registered for the Sheep Shearing 101 class to attend this Q&A session.
The session is free, but registration is required. Click here to register for the webinar and to share your questions.
Speakers:
Ruthie King
King is a shepherd focused on intensive rotational grazing for soil building, ecosystem restoration, fuel reduction and nutrient/water cycling. She raises Icelandic and Targhee sheep and sells meat, wool, and pelts through direct marketing. Services she offers include sheep shearing and contract grazing.
Alison Smith
Smith is the shepherd of the flock of over 200 sheep at the UC Hopland Research and Extension Center. She also supports research and extension at the site.
Trevor Hollenback
Owner/operator of Hollenback Shearing, Hollenback has been professionally trained and employed as a shearer in the United States, New Zealand, Australia, and Austria. His primary focus in shearing is limiting stress to both the sheep and shearer.
Rebecca Burgess
Burgess is the executive director of Fibershed, chair of the board for Carbon Cycle Institute, and the author of “Harvesting Color.” A vocationally trained weaver and natural dyer, she creates hands-on curricula that focus on restoration ecology and fiber systems. Burgess has built an extensive network of farmers and artisans in the Northern California Fibershed to pilot an innovative fiber systems model at the community scale.
- Author: Jeannette E. Warnert
“I tell my sheep shearing students, ‘You'll never be unemployed,'” said John Harper, UC Cooperative Extension livestock and natural resources advisor in Mendocino County. “And you'll never be poor.”
Shearers can earn $50 to $100 per hour, Harper said, and can start a business with a $3,000 investment in equipment.
“If they can learn how to shear sheep correctly, it's a great little business to get into,” Harper said.
The need for skilled sheep shearers in California and other parts of the nation has prompted the UC Hopland Research and Extension Center to host an annual sheep shearing school, where a diversity of students are introduced to a trade that allows them to work with their hands, out-of-doors, when and where they want.
Although sheep shearing is traditionally a male occupation, Harper said he encourages women to take the course.
“Women have a lower center of gravity. Strength is important, but so is hip rotation,” Harper said. “The sheep's skin is very loose and the blades are pretty powerful. The female students tend to be more cautious and we see fewer nicks.”
Beatrice Thomas, 41, is a typical student.
“I came to sheep shearing by way of dance and the arts,” Thomas said.
She left her Bay Area desk job about a year ago. “There wasn't a mind-body connection,” she said. “Forty hours at a desk, my body was aching.”
But sheep shearing was a completely different experience.
“This doesn't hurt the same way as sitting at a desk, because it feels vital. Every move is important. There's a dance. There's a rhythm. My whole spirit lit up,” Thomas said.
The 5,200-acre Hopland Research and Extension Center is home to a flock of about 1,000 sheep, which provide opportunities for scientists to study their role in land management. They also serve as a ready supply of animals for prospective new shearers to learn the craft.
“We teach students how to shear in a way that ensures the welfare of the sheep, produces a quality wool clip, and keeps the shearers safe,” Harper said. “We received a grant from the National Sheep Industry Improvement Association to purchase new shearing equipment. This allows the students to learn with brand new, state-of-the-art combs, cutters and hand pieces.”
The annual sheep shearing school at Hopland is the only intensive five-day course in the United States, said Hannah Bird, community educator at the research center.
“It brings people from all over the country and sometimes outside the country,” she said.
The week together helps build camaraderies amongst the newly trained sheep shearers. Hopland sheep shearing alums have created a Facebook group to stay in touch and refer jobs to one another. Several previous students are making a living a sheep shearing. One is Stephany Wilkes, a 2013 sheep shearing student who now runs her own sheep shearing business from San Francisco.
“People always ask me, ‘How can you run a sheep shearing business and live in the city?'” Wilkes said. “But there are actually a lot of sheep in the Bay Area, in Marin County, Solano and Yolo. I shear in Hayward and as far south as Gilroy. I go can go anywhere a car can.”
Lead instructor Gary Vorderbruggen said a key to sheep shearing success is a calm demeanor.
“Sheep don't need to be riled up. If you can be calm, and be safe, you will gain speed with experience,” Vorderbruggen said. “It's no different than a dance. It's like a square dance, except you're doing that square dance with an unwilling partner.”
Joining Harper and Vorderbruggen instructing the class in 2016 was Trevor Hollenback. He was first exposed to sheep shearing when visiting a friend's sheep farm in Austria.
“I realized this is a really skilled craft. It's amazing,” Hollenback said.
Hollenback quit his desk job and traveled to New Zealand for training, then returned to the Austrian farm for more practice. Back in the United States, Hollenback opened his own business and began shearing sheep in California and Arizona. He was tapped to be the instructor at Hopland because of his formal training in New Zealand.
“One of the most important things that the students can take away from this course is going to be sheep handling, how to move the sheep around, how to control the sheep on the board,” Hollenback said. “A lot of students came here with very little background in livestock. Footwork, positions, getting the pattern down – all the finer points in shearing – that comes with practice.”
The week-long sheep shearing school at Hopland will be held again in spring 2017. The class typically fills up within two hours of opening registration. Register interest on the UCCE Mendocino website to be notified when registration opens.
View scenes from the 2016 Sheep Shearing School at Hopland in the video below: