- Author: Susana C. Bruzzone-Miller
Published on: June 24, 2014
Enthusiatic campers returned for Day 2 which posed questions about Food!
- What is local food?
- What is a food mile?
- Why is buying local food important?
Campers also learned about product packaging and discussed how to make informed choices about packaging. Rounding out food day were other hands-on activities-harvesting farm fresh carrots and blood oranges, making orange juice for snack time, building garden boxes, and planting lettuce seeds to take home.
Reading product labels to find country of origin
![Building garden boxes Building garden boxes](https://ucanr.edu/blogs/Hansen/blogfiles/23040.jpg)
Building garden boxes
![Planted garden box to take home Planted garden box to take home](https://ucanr.edu/blogs/Hansen/blogfiles/23042.jpg)
Planted garden box to take home
![eating oranges eating oranges](https://ucanr.edu/blogs/Hansen/blogfiles/23043.jpg)
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