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safety
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Using vegetation barriers to reduce transmission of foodborne pathogens from livestock operations to fresh produce fields
Jun 30, 2021
Agriculture
Food
Health
Low food-safety risk at Northern California farmers markets
Nov 16, 2020
Food
Study finds 82 percent of avocado oil rancid or mixed with other oils
Jun 15, 2020
Food
UC conducts survey of COVID-19 prevention on farms
Jun 12, 2020
Agriculture
Summer safety: Tips to avoid foodborne and heat illnesses
Jul 12, 2019
Family
Food
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