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Climate change may reduce frost damage to orchard crops

Jan 23, 2023
- Agriculture
NIFA funds $3.8 million project to find climate-resilient pistachio trees

Dec 16, 2022
- Agriculture
- Food
Report: California on path to significant dairy methane reduction

Dec 14, 2022
New interactive web tools help growers cope with climate change

Nov 18, 2022
- Agriculture
- Food
UC California Naturalist Conference, Oct. 7–9, highlights environmental challenges, diverse voices

Sep 26, 2022
Disaster resources available to prepare for heat, wildfire, power outages, quakes

Sep 1, 2022
New strategies to save the world’s most indispensable grain

May 27, 2022
- Agriculture
- Food
Can vines speed urban cooling?

Apr 21, 2022
- Environment
- Natural Resources
With dwindling water supplies, the timing of rainfall matters

Apr 20, 2022
- Environment
- Natural Resources
Drip irrigation in arid regions can cut greenhouse gas emissions, improve air quality

Apr 8, 2022
UC Davis to lead $15 million research into climate-change resistant wheat

Feb 8, 2022
- Agriculture
- Food
Just what is a ‘resilient’ forest, anyway?

Jan 19, 2022
- Environment
- Natural Resources
Researchers pinpoint drought-resistant traits in grape rootstocks

Dec 17, 2021
UC Davis to lead groundwater and irrigated agriculture sustainability study

Oct 18, 2021
- Agriculture
Increasing temperatures led to better-tasting wine grapes, but for how long?

Oct 4, 2021
- Agriculture
New book shows how Californians are bolstering climate resilience

Sep 10, 2021
- Environment
The importance of trees to cool urban heat islands

Aug 26, 2021
- Environment
Communicating about climate crisis and other scientific issues requires more than facts

May 11, 2021
- Environment
How will climate change affect Southern California?

Apr 6, 2021
- Environment
Lush urban forests can help communities face climate change

Mar 17, 2021
- Environment