News & Events - Division of Agriculture and Natural Resources

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Meyer receives Bradford-Rominger Agricultural Sustainability Leadership Award

Jun 8, 2020
- Agriculture
A nutty idea: A little stress could be good for walnuts

Nov 6, 2018
- Agriculture
Delta farm tour gives UC students a broader view of food system

May 30, 2017
UCTV launches new portal to sustainability for California

May 5, 2017
David Lewis to receive Bradford Rominger Agricultural Sustainability Leadership Award

Apr 4, 2017
California nitrogen assessment presents opportunities for improvement

Aug 9, 2016
First state-level nitrogen assessment shows the state of the science on nitrogen use and pollution

Aug 9, 2016
Agroecology, internationally and at home

Apr 6, 2016
Why we need a finger on the pulse of these California crops

Jan 26, 2016
Avoid 'race to the bottom' in seafood sustainability

May 5, 2015
Cousins, McNicol named UC Sustainability Fellows

Mar 23, 2015
UC creates President’s Sustainability Student Fellowship/Internship Program

Jan 18, 2015
UC Davis tomatoes provide year-round healthful eating for college students

Aug 27, 2014
President Napolitano launches UC Global Food Initiative

Jul 9, 2014
World Food Center at UC Davis will tackle global issues

Oct 8, 2013
New database captures the benefits of biochar

Jul 18, 2013
Sustainability - what does it really mean?

Jun 5, 2013
Wild bees get boost from diverse, organic crops

Mar 20, 2013
How do we sustainably feed 8 billion people by 2025?

Feb 28, 2013
Russell Ranch digs deep

Nov 30, 2012