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  • UC Cooperative Extension specialist Florent Trouillas examines a cherry tree in Lodi for potential pathogens. Photo by Jael Mackendorf, UC Davis
    Winter atmospheric rivers gave pathogens, diseases path to infect crops

    May 15, 2023

    • Agriculture
    • Environment
    • Food
  • With nearly 520,000 acres planted in California in 2021, pistachios are the fastest-growing tree nut crop in the state. California dominates the pistachio industry, growing 99 percent of the nation's crop and nearly 60 percent of the world's crop. Photo by Evett Kilmartin
    NIFA funds $3.8 million project to find climate-resilient pistachio trees

    Dec 16, 2022

    • Agriculture
    • Food
  • Linda J. Harris will be inducted as a member of the 2021 class of American Association for the Advancement of Science Fellows during the AAAS annual meeting. Photos courtesy of Linda J. Harris
    Five questions with food safety expert, new AAAS Fellow Linda Harris

    Feb 10, 2022

    • Agriculture
    • Food
    • Health
  • Increased U.S. demand for imported goods from Asia also led to increased demand for empty shipping containers in Asia. In September 2021, nearly 80% of all containers leaving California ports were empty – about 43% fewer filled containers leaving California’s ports than there were prior to the pandemic. Photo by Ian Taylor on Unsplash
    ‘Containergeddon’ at ports cost California farmers $2.1 billion in exports

    Dec 22, 2021

    • Agriculture
  • Harvested pistachios
    Storing and preserving fresh nuts

    Nov 9, 2020

    • Food
  • Almond kernel emerging from dried hull. (Photo: Melissa L. Partyka)
    Enjoy your tree nuts: UC scientists help with regulatory compliance

    Mar 14, 2017

  • uc anr hmongfarmer 650x433
    Cultivating California

    May 1, 2012

  • Alfalfa stretches to the horizon in the Eastern U.S. (USDA photo)
    California's crop diversity is unmatched

    Aug 30, 2010

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