Biodigester turns campus waste into campus energy

Apr 30, 2014

More than a decade ago, Ruihong Zhang, a professor of biological and agricultural engineering at the University of California, Davis, started working on a problem: How to turn as much organic waste as possible into as much renewable energy as possible.

Last week, on Earth Day, the university and Sacramento-based technology partner CleanWorld unveiled the UC Davis Renewable Energy Anaerobic Digester (READ) at the campus' former landfill. Here, the anaerobic digestion technology Zhang invented is being used inside large, white, oxygen-deprived tanks. Bacterial microbes in the tanks feast on campus and community food and yard waste, converting it into clean energy that feeds the campus electrical grid.

“This technology can change the way we manage our solid waste,” Zhang said. “It will allow us to be more economically and environmentally sustainable."

It is the third commercial biodigester CleanWorld has opened using Zhang's technology within the past two years and is the nation's largest anaerobic biodigester on a college campus.

The system is designed to convert 50 tons of organic waste to 12,000 kWh of renewable electricity each day using state-of-the-art generators, diverting 20,000 tons of waste from local landfills each year. It is expected to reduce greenhouse gas emissions by 13,500 tons per year.

The READ BioDigester encompasses several of the university's goals: reducing campus waste in a way that makes both economic and environmental sense, generating renewable energy, and transferring technology developed at UC Davis to the commercial marketplace.

The biodigester will enable the more than 100 million tons of organic waste each year that is currently being landfilled in the U.S. to be converted to clean energy and soil products. The READ BioDigester is a closed loop system, moving from farm to fork to fuel and back to farm. Whatever is not turned into biogas to generate renewable electricity can be used as fertilizer and soil amendments — 4 million gallons of it per year, which could provide natural fertilizers for an estimated 145 acres of farmlands each day.

Nearly half of the organic waste, or feedstock, needed to operate the biodigester to full benefit will come from UC Davis dining halls, animal facilities and grounds. CleanWorld is working with area food processing and distribution centers to supply the remaining amount. Meanwhile, UC Davis will earn 100 percent of the project's green energy and carbon credits and receive all of the electricity generated.

Anaerobic digestion is an age-old process. However, Zhang's patented technology made it more efficient — capable of eating a broader variety and bigger quantity of waste, turning it into clean energy faster and more consistently than other commercial anaerobic biodigesters.

View a video about the UC David biodigester here:

(This blog post is condensed from a UC Davis news release about the biodigester.)

Additional information:


By Kat Kerlin
Author
By Ann King Filmer
Contributor - Communications