NALT Keyword: olives

22 Results

	Title
	Mechanical Harvesting for California Table Olives: Objective: Harvester Efficiency and Damage Evaluations Mechanical Harvesting for California Table Olives: Objective: Harveste... Annual Research Report Year 2006. Objective: Evaluate Quality (Damage Assesment) of Mechanically Harvested Olive Fruit
	Screening and Testing Potential Abscission Compounds Screening and Testing Potential Abscission Compounds Year: 2007. Objective: Develop Abscission Compounds to Facilitate Mechanical Harvesting.
	Mechanical Harvesting for California Table Olives: Objective: Objective: Evaluate and Improve Olive Harvester Mechanical Harvesting for California Table Olives: Objective: Objectiv... Annual Research Report Year 2006. Design and Evaluation of Selected Machine Components to Reduce Injuries Caused to California Table Olives Mechanically Harvested
	Developing of Mechanical Harvesting for California Olives: 2007-2010 Developing of Mechanical Harvesting for California Olives: 2007-2010 Year: 2007. Objective: Overview and Summary
	Damage Assessment and Mitigation of Mechanically Harvested California Table Olives Damage Assessment and Mitigation of Mechanically Harvested California ... Year: 2007. Objective: Evaluate Quality (Damage Assessment) of Mechanically Harvested Olive Fruit
	Mechanical Harvesting for California Table Olives: Objective: Abscission Compound Screening Mechanical Harvesting for California Table Olives: Objective: Abscissi... Annual Research Report Year 2006. Objective: Develop Abscission Compounds to Facilitate Mechanical Harvesting
	Evaluation of antioxidants to reduce physical damage in ‘Manzanillo’ olives in 2007 Evaluation of antioxidants to reduce physical damage in ‘Manzanillo’ o... Year: 2007. Objective: Prevent Olive Fruit Damage with Pre- and Post-Harvest Chemical Treatments
	Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Year 2 of 4 Progress Report Developing Mechanical Harvesting for California Black Ripe Processed ... Year: 2008. Objective: Overview and Summary
	Establishing and Training Manzanillo Table Olives For Mechanical Harvest Establishing and Training Manzanillo Table Olives For Mechanical Harve... Year: 2007. Objective: Prepare Tree Canopy for Better Fruit Removal
	Evaluation of antioxidants to reduce physical damage in 'Manzanillo' olives in 2006 Evaluation of antioxidants to reduce physical damage in 'Manzanillo' o... Year: 2006. Objective: Prevent Olive Fruit Damage with Pre- and Post-Harvest Chemical Treatments
	Redesign & Retrofit - Korvan Olive Harvester Redesign & Retrofit - Korvan Olive Harvester Year: 2007. Objective: Evaluate and Improve Olive Harvester
	Evaluation of MacTeq Colossus Evaluation of MacTeq Colossus Year: 2008. Objective: Evaluate and Improve Olive Harvester
	Development and Performance Evaluation of the DSE Mechanical Olive Harvester Development and Performance Evaluation of the DSE Mechanical Olive Har... Year: 2008. Objective: Evaluate and improve olive harvester.
	Evaluation of Antioxidants and Preharvest Plant Growth Regulators to Reduce Physical Damage and Improve Firmness in 'Manzanillo' Olives in 2008 Evaluation of Antioxidants and Preharvest Plant Growth Regulators to R... Year: 2008. Objective: Prevent olive fruit damage with pre- and post-harvest chemical treatments. Annual Report for the California Olive Committee for 2008.
	Olives: Safe Methods for Home Pickling Olives: Safe Methods for Home Pickling The health benefits of olive oil are also bringing olives into the spotlight. Learn how to make your own delicious olives at home using water, salt, oil or lye curing methods as well as tips on how to select and store fresh olives.
	Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective II Developing Mechanical Harvesting for California Black Ripe Processed T... Year 2009: Annual Report to the California Olive Committee: Objective II - Evaluation of Mechanical Harvester(s) Efficiency and Effects on Fruit Quality and Value
	Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective Overview Developing Mechanical Harvesting for California Black Ripe Processed T... Year 2009: Annual Report to California Olive Committee: Overview, Project Leaders & Funding
	Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective I Developing Mechanical Harvesting for California Black Ripe Processed T... Year 2009: Annual Report to California Olive Committee: Objective I - Sensory Characteristics and Consumer Acceptance of Mechanically-Harvested California Black Olives
	Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Year 4/4 Final Report Developing Mechanical Harvesting for California Black Ripe Processed T... Mechanical Olive Harvesting: Final Report to California Olive Committee covering Seasons 1-4 (2010): submitted in September 2011
	Sensory Characteristics and Consumer Acceptance of Mechanically-harvested California Black Olives: 2010-2011 Sensory Characteristics and Consumer Acceptance of Mechanically-harves... Mechanical Olive Harvesting: Interim Report to California Olive Committee 2011
	Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective III Developing Mechanical Harvesting for California Black Ripe Processed T... Year 2009: Annual Report for California Olive Commission: Objective III - Evaluation of Pruning and Training Methods for Mechanical Harvesting
	Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective IV Developing Mechanical Harvesting for California Black Ripe Processed T... Year 2009: Annual Report to the California Olive Committee: Objective IV - Screening Abscission Compounds for Black Ripe Table Olives

22 Results

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