NALT Keyword: contamination
2 Results
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Methods to Enable Coexistence of Diverse Cotton Production Systems
Describes practices that can be used to reduce the potential for contamination by outcrossing in cottonseed.
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Producing Quality Almonds: Food Safety Starts on the Farm
The potential for contamination of almonds by harmful organisms increases during harvest when the nuts are dropped to the ground. Learn procedures that can reduce the potential for on-farm contamination of almonds.
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2 Results