NALT Keyword: greenhouse gases
2 Results
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Boulton, Roger - Minimizing Energy, Water and Chemical Footprints of W...
Dr Roger Boulton is on the faculty of the Department of Viticulture and Enology. His area of expertise is the chemical and biochemical engineering aspects of winemaking and distilled spirits production. He is leading the team that is currently building the LEED Platinum winery on the campus of the...
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Smart, David - Temporal, Spacial & Genetic Constraints on Vineyard Gre...
Dr David Smart is on the faculty of the Department of Viticulture & Enology at UC Davis. This is his lecture given at the 2010 Recent Advances in Viticulture and Enology, "Sustainabilty: Minimizing Environmental Footprints", held on March 18, 2010 at UC Davis.
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2 Results