NALT Keyword: organisms
2 Results
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Insect Management for Organic Crops
Before planting a crop, an organic vegetable grower needs to understand the pests and beneficial organisms that usually occur in that crop and anticipate the pest problems that are likely to occur.
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Producing Quality Almonds: Food Safety Starts on the Farm
The potential for contamination of almonds by harmful organisms increases during harvest when the nuts are dropped to the ground. Learn procedures that can reduce the potential for on-farm contamination of almonds.
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2 Results