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Title | Peppers: Safe Methods to Store, Preserve, & Enjoy |
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Document size is: 113 KB Access the .pdf file |
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Repository View: https://ucanr.edu/repository/a/?a=54078 Direct to File: https://ucanr.edu/repository/a/?get=54078 |
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This guide includes safety tips for preserving peppers along with recommended methods for storing, freezing, drying, pickling, and canning. Also includes seven recipes for pickled peppers, salsa, jellies, and relishes. ANR Publication 8004 Length: 13 pp. Publication Date: 1998 |
Date Added | Aug 6, 2008 |
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