Peer Review |
This document has been Peer Reviewed. |
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Title | Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective III |
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Document size is: 265 KB Access the .pdf file |
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Repository View: https://ucanr.edu/repository/a/?a=73976 Direct to File: https://ucanr.edu/repository/a/?get=73976 |
Authors |
Krueger, William H
Farm Advisor Emeritus
All tree crops in Glenn County and olives in Tehama County, integrated pest management
O'Connell, Neil V
Farm Advisor, Retired
Citrus, Avocado
Fichtner, Elizabeth J
Farm Advisor
Orchard Systems
Ferguson, Louise
CE Pomologist
Tree crop physiology and production of pistachio, olive, citrus, fig, and persimmon. Areas of expertise include seasonal growth phenology, salinity tolerance, alternate bearing, canopy management, mechanical pruning, mechanical harvesting, root stock int |
Publication Date | Mar 29, 2010 |
Date Added | Mar 29, 2010 |
Description | Year 2009: Annual Report for California Olive Commission: Objective III - Evaluation of Pruning and Training Methods for Mechanical Harvesting |
NALT Keywords |
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