| Title | Waterhouse: Effect of Aging on Wine Composition |
|---|---|
| Download |
Document size is: 164 KB Access the .pdf file |
| Quick Link |
Repository View: https://ucanr.edu/repository/a/?a=74474 Direct to File: https://ucanr.edu/repository/a/?get=74474 |
| Date Added | Jun 3, 2010 |
| Description | Dr Andrew Waterhouse, Chair of the Department of Viticulture & Enology at UC Davis and a recognized expert on the effects of oxygen on wine, and wine aging, discusses the results of his recent research on wine aging. |