Title | Bisson 1: Yeast Impact on Flavor |
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Document size is: 166 KB Access the .ppt file |
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Repository View: https://ucanr.edu/repository/a/?a=83153 Direct to File: https://ucanr.edu/repository/a/?get=83153 |
Date Added | Mar 8, 2011 |
Description | Dr Linda Bisson introduces the topic for the Wine Flavor 101C lectures. |