Title | Bisson: Impact of Vineyard Residues on Wine Quality |
---|---|
Download |
Document size is: 1,059 KB Access the .ppt file |
Quick Link |
Repository View: https://ucanr.edu/repository/a/?a=85585 Direct to File: https://ucanr.edu/repository/a/?get=85585 |
Date Added | Mar 25, 2011 |
Description | Dr Bisson discusses how residues present on grapes at harvest can ultimately affect resultant wine quality. This lecture is followed by a tasting of a research trial on vineyard residues conducted this Fall in her VEN124 class at UC Davis. |