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While most Americans choose their Thanksgiving turkeys from the meat department at the local grocery store, Brylee Aubin and Yaxeli Saiz-Tapia can tell you the life histories of their holiday birds. The Sonoma County teenagers raise heritage turkeys...
Thanksgiving can be a time of celebration, gratitude and sharing. It is also often a time when people assist the most vulnerable in our communities, through donations to food banks, volunteer service at missions and shelters, and similar acts of...
A new study by UC Davis researchers finds a low risk of contamination of foodborne pathogens on produce and meat at Northern California certified farmers markets, but still finds cause for some concern. The study, published in the Journal of Food...
California's farmers and ranchers invite you to visit, learn, taste and enjoy. Adventure awaits you.
|Orchard Market - Riverside Co.||11/28/2020|
The USDA Agricultural Marketing Service recently published the recipients of Farmers' Market Promotion Program 2020 grants. The UC...
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