Gifts from the Kitchen Workshop
Saturday, October 19, 2024 | 9 AM - 2 PM
Robert Cabral Agricultural Center
2101 E Earhart Ave, Stockton
$50 (includes lunch!)
Advance Registration Required
Registration Link Coming Soon.
Get ready to roll up your sleeves and craft four delicious, homemade gifts that will wow your loved ones this holiday season! Join Colleen and her talented team of Master Food Preservers for our annual “Gifts from the Kitchen” workshop. You’ll make:
- Golden Pepper Jelly – a sweet and spicy crowd-pleaser.
- Decadent Caramel Sauce – perfect for drizzling over anything!
- A Surprise Dry Mix – a mystery that’s sure to delight.
- A Cranberry Treat – because no holiday is complete without a festive twist!
Whether you're gifting friends or treating yourself, you'll leave with handcrafted goodies that will spread love from your kitchen. Plus, a delicious lunch is included to keep you fueled while you create!
2024 Schedule
Be sure to save the dates! Announcements and registration information will be sent out through our newsletter and announced on Facebook.
- Zoom Class Free
10:00 am - noon - In-Person Workshop $25 Advance Registration Required
9:00 am - noon
Location Agricultural Center 2101 East Earhart Ave. Stockton - In-Person Demonstration $10 Advance Registration Required
10:00 am -12:30/1:00 pm - Location Agricultural Center 2101 East Earhart Ave. Stockton
Third Saturdays:
1/20 – In Person - Citrus
2/17 - Zoom -Fermentation
3/16 – Zoom - Savory Jellies
4/20 – Zoom - Jams
5/18 - Demonstration In-Person - Pressure Canning
6/15 – Workshop In-Person - Picnic/BBQ Safety and Preserving BBQ Sauce
7/20 – Workshop In-Person - Stone Fruits
8/17 – Workshop In-Person - Tomatoes
9/21 – Workshop In-Person - Pickling
10/19 – Workshop In-Person - Gifts from the Kitchen
11/16 - Workshop In- Person - Chutney
Free Special Zoom Series 1st Saturdays 10am-noon
"Rise to the Occasion" A Four-part Sourdough Adventure:
6/1 - Sourdough Alchemy: Unveiling the Science of Fermentation of Sourdough Culture
7/ 6 - Cultivating Perfection: Crafting, Nurturing, and Maintaining Your Healthy Sourdough Starter
8/ 3 - Breadcraft Mastery: Crafting Sourdough Sandwich Loaves and Artisan Breads
9/7 - Rising Above Challenges: Troubleshooting Sourdough Culture and Baking Triumphs