MFP Newsletter and Announcements
Perfectly Pickled - Master Food Preserver Workshop
Don't Miss out!
Saturday, September 24, 2016 10:00 am to 2:00 pm
You will be making & taking Vietnamese Pickled Daikon & Carrots and Pickled Peach Salsa
When you hear "pickles," what do you imagine? Probably those classic, crunchy dill pickles we all know and love. But there's so much more to the colorful world of pickling! Have an abundance of garden vegetables? Pickling your veggies help you enjoy your home-grown products throughout the year.
Check in begins at 9:30 am. Class begins at 10 am sharp.
Classes are held at the Robert J. Cabral Agricultural Center, 2101 E. Earhart Ave., Stockton, CA 95206 in the Calaveras Room.
Registration Deadline is September 19, 2016
For assistance call 209 • 953 • 6100
Space is limited!