UCCE Master Food Preservers of San Joaquin County
University of California
UCCE Master Food Preservers of San Joaquin County

MFP Newsletter and Announcements

Perfectly Pickled - Master Food Preserver Workshop

Don't Miss out!
Perfectly Pickled

Saturday, September 24, 2016 10:00 am to 2:00 pm

Price: $25.00

You will be making & taking Vietnamese Pickled Daikon & Carrots and Pickled Peach Salsa

Click here to register

When you hear "pickles," what do you imagine? Probably those classic, crunchy dill pickles we all know and love. But there's so much more to the colorful world of pickling! Have an abundance of garden vegetables? Pickling your veggies help you enjoy your home-grown products throughout the year. 

Check in begins at 9:30 am. Class begins at 10 am sharp.

Classes are held at the Robert J. Cabral Agricultural Center, 2101 E. Earhart Ave., Stockton, CA 95206 in the Calaveras Room.

Registration Deadline is September 19, 2016

For assistance call 209 • 953 • 6100

Space is limited!

Download Newsletter (44KB JPG)
Webmaster Email: mdhachman@ucanr.edu