Welcome
According to the USDA "More than 90 percent of farms in the U.S. are classified as small, with a gross cash farm income of $250,000, or less." Small-scale farms are the backbone of how we can create a better food system, increase biodiversity, and create stronger communities. We support small-scale farmers at all phases of their farming business development to improve their farming operations. Our program aims to provide culturally and linguistically appropriate research and outreach in order to enhance the skills and abilities of socially disadvantaged, small-scale, limited-resource, and specialty crop producers of the Inland Empire.
Our Mission
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Why Small-Scale Matter
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