- (Public Value) UCANR: Building climate-resilient communities and ecosystems
Have you heard of SB 1383? If you haven't, you probably will soon because the regulations just took effect on January 1, 2022. I learned about this law through my involvement in community composting and collaboration with the City of Rancho Cucamonga Environmental Programs. Six months ago, I couldn't even have told you that SB stands for Senate Bill. The information I share here comes from CalRecycle website. It contains a wealth of resources on the regulations, waste collection and recycling, food recovery, education and outreach, and more.
What is SB 1383 all about? This groundbreaking legislation is a state-wide effort to reduce short-lived climate pollutants (SLCPs). SLCPs such as methane, black carbon, tropospheric (ground level) ozone, and hydrofluorocarbons remain in the atmosphere for a shorter time than carbon dioxide but have a much stronger warming effect. Therefore, reducing SLCPs has the potential to significantly slow global climate change in the near term. For more details, see the California Air Resources Board website.
In addition to organic waste reduction, SB 1383 requires a 20 percent increase in edible food recovery to reduce food insecurity, a problem that has worsened during the pandemic. About one in five Californians are food insecure. In 2018, CalRecycle conducted a waste characterization study that showed more than six million tons of food end up in landfills every year. By diverting edible food from landfills, food recovery organizations such as food banks, food pantries, and soup kitchens can provide food to people in need.
One of the jurisdiction responsibilities specified by SB 1383 is to provide organics collection services to all residents and businesses. In this context, a jurisdiction may be a city, county, city and county, or special district that collects solid waste. Jurisdictions can choose a collection option that works best for their community; so you may see some changes to your current system.
Waste collection services may utilize one, two, three, or more color-coded containers. For example, a three-container, source-separated collection service uses a blue container for recyclables such as paper, plastic, and glass; a green container for compostables such as food and garden waste; and a black container for the remaining landfill waste. One and two-container services mix waste, which is later sorted by a facility that recovers at least 75 percent of the organics. Jurisdictions are also required to educate residents and businesses about collection requirements and how to sort materials into the correct container.
As a Master Gardener and environmental educator, I've been thinking about how SB 1383 will impact school and community gardens, and I believe most of the effects will be positive. The law presents a great opportunity to start composting organic waste in gardens and educating students and community members about the environmental benefits. Businesses such as grocery stores and restaurants may be more likely to donate organics for composting because they can no longer throw them in the dumpster. Free compost may be more readily available because each jurisdiction is required to procure a certain amount of compost for use in the community. The infrastructure developed for edible food recovery should make it easier for gardens to share excess produce. I look forward to seeing how school and community gardens contribute to future composting, recycling, and recovery efforts.
Do you want to learn more about SB 1383? The UCCE Master Gardeners of San Bernardino is offering two opportunities. The first is a brief overview presentation during the School and Community Gardening Collaborative Workshop on Saturday, January 29th, starting at 9 am. The workshop will be presented live on Zoom, and the presentation videos will be uploaded to the UCCE San Bernardino YouTube channel. The second opportunity is a longer Zoom class on February 11th at 3 pm. You can register for the workshop and the class on the UCCE Master Gardeners of San Bernardino website under Classes & Events.
- Author: Deborah Schnur
As a UC Cooperative Extension Master Gardener and UC ANR employee, I am fortunate to have many opportunities to partner with amazing farmers, gardeners, and educators. I am particularly in awe of educators who fully integrate outdoor spaces into their teaching. One of these educators is Jackie Lacey, the Environmental Education Resource Teacher at Kimbark Elementary School. She teaches a combination of Next Generation Science Standards and environmental concepts to all classes from TK (transitional kindergarten) through sixth grade. Jackie has been in her current position for 12 years and teaching at Kimbark for 26 years. Even after all this time, she maintains her enthusiasm for creating engaging, hands-on projects for her students.
Kimbark Elementary is a Technology and Environmental Science Magnet School in the rural community of Devore, about 12 miles northwest of downtown San Bernardino. When I visited the school in early November, the expansive grounds were still green and shaded by a variety of mature trees. The school has drought-tolerant, vegetable, and native plant gardens, and Jackie's classroom is home to a menagerie of animals including fish, snakes, a rabbit, and a tortoise. No wonder the students think Jackie's the “fun teacher”!
When I asked Jackie how she approaches environmental education, she said she uses a conservationist approach. She wants students to go out and experience nature while remembering to conserve resources for future generations. To inspire a love for nature, Jackie takes her students outside as much as possible. She summed it up this way: “I feel like the best way for kids to learn about the environment is by getting out there and getting dirty.”
At Halloween time, her students created “trash-o-lanterns” by filling pumpkins grown in the vegetable garden with trash and burying them in the ground. Around Earth Day in April, they'll dig them up to see what happens. Pumpkins and other organic materials will decompose while plastics and inorganic materials will remain intact. Jackie believes this type of experiential learning will help her students understand the importance of recycling. She wants kids to know they have the power to make changes and choices every day.
Continuing the recycling theme, Jackie created a “trash graph” with the kindergarten classes. She gave the students gloves and helped them pick up all the trash on the playground. Back in the classroom, they dumped the trash on the floor and sorted it into categories including masks, plastic bottles, food wrappers, and pencils. Then they tallied the number of items in each category and made a bar graph. The students discovered that the categories with the largest number of items were wrappers and masks. Jackie used this as a teachable moment to discuss how waste is damaging the environment and how it can be recycled.
Jackie loves using the garden to teach. It's not just about planting, maintaining, pulling weeds, and watering. It's about becoming an investigator. When Jackie and her students go out in the garden, they look for signs of animal habitat and talk about life cycles and food chains. The pumpkin patch is a great place to observe the life cycle of a plant from seed to vine to blossom to pumpkin and back to seed. The students even found a black widow spider living in a pumpkin and preying on insects—an example of a food chain.
Jackie uses produce grown in the garden as the basis for nutrition and cooking lessons, such as making bread from zucchini or salsa from tomatoes and peppers. These lessons give her students the chance to try new foods, and they are more likely to eat foods they've helped grow.
When I asked Jackie how she includes the animals in her classroom in her teaching, she replied that she uses them to talk about the different types of animals and their adaptations. She noted, “There's nothing better to teach about reptiles than to bring out one of the snakes or to go hang out in the back area with our tortoise.” The students examine the underside of a snake and learn how its scales help it slither along the ground. They discuss the functions of the fur and claws of a rabbit and the fins and gills of a fish. Many students have never had pets at home; so caring for animals in the classroom teaches them responsibility and respect for living creatures.
What Jackie likes most about her job is working with all students in the school continually over the years. She says that every day is completely different, and she never knows what's going to happen. While she has set lesson plans, she's always willing to change them to accommodate the students and the circumstances. In the time of COVID-19, Jackie especially enjoys spending time outdoors with the kids, watching them run around and have fun.
The San Bernardino Master Gardeners are collaborating with Jackie and Kimbark Elementary to design a portion of the native plant garden and rehabilitate the vegetable garden beds with gopher-proofing, soil, and compost. By partnering with UCCE San Bernardino, Jackie hopes to gain knowledge and improve her program by asking questions, sharing ideas, and watching Master Gardeners at work.
To learn more about the Kimbark's Environmental Education Program, I invite you to attend the upcoming virtual School and Community Garden Collaborative Workshop on Saturday, January 29, from 9 to 11:30 am. Jackie will give a presentation about “Engaging 21st Century Students with Environmental Education”. We will have a great lineup of speakers followed by a breakout session to share feedback and resources. Register on the Master Gardener website using this link. Start the new year with fresh ideas and inspiration from your fellow gardeners!
- Author: Margaret J O'Neill
There are so many expressions that are oriented around seeds: “seeds of change,” “seeds of hope,” “planting a seed in one's mind”….and one of my favorites, a proverb from Mexico (but with many other iterations from around the world and through the ages): “Quisieron enterrarnos, pero se les olvido que somos semillas” which roughly translates to “They tried to bury us; they didn't know we were seeds.” I was even able to find a list of 75 expressions and proverbs that used seeds as their metaphor…..like the lesser known proverb from Japan “the miser and his persimmon seed (still trying to sort that one out).” What is it about seeds that speak to us so? I remember when we started our Master Gardener Seed Library at Chino Basin Water Conservation District linked to in-person classes on seeds with adults and families and I would talk about how to know if your seed was dry enough to store. I would use the pea seed as an example, telling people “you know that dried pea you get in the seed packets? Those dried peas you get in the store? That is how dry your seed needs to be!” It fascinated me that this little dried out ball, hard as a rock, still had life in it…..that you could plant it, and water it and from there would come food, and flowers and life. They represent hope, growth, life, food, change, regeneration and so much more.
While these proverbial seeds are a plenty, so are the seeds in your garden! When I took the time to look, I found them right under my nose! It is up to each individual to find the seeds of hope, change, happiness and growth in their lives, but I can help you find the seeds in your garden! Here are a few tips:
First and foremost, do not harvest seeds from the wild! Nature depends on these seeds to regenerate themselves and every time we have a fire, or unusually warm weather, or a late heavy freeze, nature dips into its seed bank to keep on going. Don't think you are the only one out there wanting to harvest wild seeds! You are not. If all of us actually did it we would make a dent in nature's seed bank that she cannot refill. Does that mean you can't seed save natives? No! There are lots of ways to save and grow native seeds. You can buy native plants from nurseries, or seed packets, and start your own native seed garden at your house. Fair warning: Nature doesn't make starting these seeds easy! That will actually be the topic of this month's seed saving class. If you are interested in the lengths you need to go to and the native plants that are easy to start join us using this link: http://mgsb.ucanr.edu/?calitem=492669&g=61974
- Some seeds are easier to harvest than others, some seeds are harder to start than others, and some seeds are harder to get to breed true than others (some resort to previous genetics and produce a different version than what you expected!). It is easy to get overwhelmed when you start seed saving and my advice is to start small…little by little. Pick one plant (a veggie, fruit, or flower) and learn about it. You can contact our Master Gardener helpline, join our online “Ask a Master Gardener” time or attend our free seed saving classes for help you with your questions.
- “Learn about that plant?” What does that mean? Ask these questions:
o Is this plant a hybrid or an open pollinated variety? Going back to school, when we learned about genetics and the purple and white pea, we need to know “are the parents of this plant the same variety or different varieties?” Many of the plants we have in our garden are hybrids to increase yield, hardiness, or disease resistance. While seeds can be saved from these hybrid plants, the only guarantee you will get is that there is no guarantee! You have no idea which genes will express themselves when you plant and grow them. Open pollinated seeds (when grown under the right pollination conditions) will give you reliable results and produce the plant that you are hoping for (breed true).
o Is this a plant I should seed save from? There are plants that we generally don't grow from seed, like succulents and fruit trees. With succulents we usually grow them from cuttings because they just do so well that way. There are several reasons we generally don't grow fruit trees from seed. One is that, due to all of the pollinators that visit those flowers and how easily they cross breed, you don't know what genetics you will get or if the tree will ever bear fruit. The other reason is that fruit trees are often grafted on a particular disease resistant root stock that will keep the plant healthy against common pests and diseases. When you plant a fruit tree from seed it gets none of the disease resistance you get from a grafted tree and it is common for them to die suddenly, even when cared for properly.
o How far does this plant need to be planted from others to “breed true” or does this plant need others to be properly pollinated (think “self-pollinated” vs needing “cross pollination”)? Some plants, like broccoli, need to be planted far apart from other plants in its family (Brassicas) to breed true. Other plants, like corn, need to be planted close, or in a zig zag pattern, to ensure proper pollination, but they also can be cross pollinated from other varieties of corn that are hundreds of feet away. One interesting way to handle spacing needs is to create “space” with time rather than distance. You can do that by spacing out the planting time of plants that might cross pollinate with negative results so that they are not flowering at the same time. This is one of tricky parts of seed saving and I recommend you start your journey with seeds that are self-pollinating and don't cross breed easily(or if they do, it has minimal impact on seeds) like tomatoes, peas and lettuce.
o Where do the seeds form on this plant? Seems obvious, out of the flower, but broccoli was a big surprise to me when I first started seed saving since seeds did not come from where I thought they were going to be coming from at all. Do a little research on that too, just so there are no surprises!
o How are the seeds naturally dispersed? There are five basic seed dispersal methods: wind, water, animals, ballistic (think: seeds shot through the air at high speed when the pod dries out enough!) and gravity. When we act as seed savers we are trying to step in just at the right moment in time: when the seeds are fully mature but before they fall (or are explosively shot!) to the earth. Ceanothus and lupine are examples of plants with seeds that are spread by explosive propulsion. Why does this matter to us? Because it will help us catch them at just the right time before they fly off into tiny seed space!
o When are the seeds ripe? On tomatoes it is when the fruit is ripe, but when we eat plants like cucumbers, or summer squash or peas we are eating immature fruits and those seeds are not viable yet. It is important to let seeds fully mature on the plant. There are some species that are viable before the seeds dry out (true of many weeds, unfortunately!) but for most plants the seeds need to fully form and at least begin to dry out on the plant.
o Was the plant that you want to seed save from diseased? The good news is that many diseases are not spread through seeds, but when in doubt don't save seeds from an unhealthy plant, or do some research to find out if the problem your plant has is transmissible through seeds.
o How do you clean them? Seeds fall into the category of “wet” or “dry” seeds. Seeds that are dry, plants like flowers, peas, and beans, need to have the chaff (plant material on the outside of the seed) removed. This helps keep the seeds mold and pest free and makes seeds easier to plant and store. Wet seeds come from plants like squashes, berries, tomatoes and cucumbers and the fleshy plant material needs to be removed from those seeds for storage. For some seeds it is just a matter or washing them off (like pumpkins) and for others, like tomatoes and cucumbers, they require a fermentation process to remove the gel like material on the outside. With “wet” seeds, make sure they are fully dry before you store them. I like to call it “snappable.” Think of how dry bean or tomato seeds are when you buy them in a packet at the nursery. That is how dry they should be, and it can take a few weeks, so be patient. Moisture is the enemy of successful seed storage and saving so taking the time to dry them will pay off. Both processes sound complicated but once you get the hang of it seed cleaning can be fun! It can be an engaging task to do with kids, and community, because you must get creative about how to get it done. You have to find the right size screen, or the setting on the fan that is just right to blow the chaff (plant material) away without blowing the seeds away. It is a great exercise in creative engineering!
- Store your seeds in a cool dry place. If they have any moisture inside them (which they probably will unless you dry them under climate-controlled conditions) they might crack if you put them in the freezer. Like a soda can blowing up, the shell of the seed can crack when the water inside expands. Storing them in the refrigerator is also not recommended. Store them in a cool dry place in your house and do not forget to label them! You might think you will never forget those special seeds you saved, but 7 months later you will wonder what in the world those are?!
- Have some great seeds? Don't save them for too many years! Plant them every year or every other year. Each year the chances that they will germinate decrease, so by planting them each year and growing new seeds to save you will keep that plant's genes alive and healthy.
- Don't give up! When I first learned about seed saving, I was so in love with the idea and philosophy behind it and wanted to learn all about it. Then, I started to learn all about it, and I freaked out! So many things to learn, each plant with their own set of needs, different sized seeds, different precautions to take to get them to breed true. I was overwhelmed and thought “how in the world can I do this on at home?!” Just like so many things in life, the answer was “little by little.” First, I learned about one plant (tomatoes) and then about another, and then about plant breeding, and little by little I am learning more each day. Every time I feel like it is too much, I think about how we, as humans, have been doing this for thousands of years and it is done every day around the world. This is an activity that we have been doing for generations and it's our job to keep on learning, keep on failing, keep on trying, and keep on teaching the next generation how to do it….and like always, Master Gardeners are here to help you with your journey! Call us on our helpline, send us an email, attend our free classes. You can become a part of our seed saving community so that you can create your own seed saving community at home, in your kiddo's school, your church, local farmers market, or community garden.
In these last few months, it is with that seed of hope that I carry on with optimism. The optimism that what I cannot see can still be in there; that despite all that is going on in our daily lives and around the world, a kind, safe and healthy world still lies beneath…just waiting for the right time to sprout.
Does seed saving speak to your soul, but still need more info on how to actually do it? Are you an avid seed saver but want to share with like-minded community members? Check out our free monthly Seed Saver Series classes! Right now, they are online, and they are always free. Each month we explore a topic related to seed saving and we would love to have you join us. If you are a beginning seed saver or seasoned seed saver, there is a place for you in our classes! Check out our website to find a list of upcoming classes and we hope to see(d) you there!
In closing, I would like to share a paragraph from a previous blog posting written by Master Gardener Debbie LeDoux that appeared in our May 2020 Master Gardener newsletter highlighting two of our ‘Seed Saver Experts' , Master Gardeners Jillian Kowalczuk and Adam Wagner. “Way to Go” Jillian and Adam!
“Adam and Jillian's pet project as part of theUCCE SanBernardino County Master Gardener program is theYucaipa seed library that they started as a satellite of the Chino Basin Water Conservation District seed library. They are proud of what they have accomplished through the seed library and have enjoyed making it the success that it has become. Though the seed library is temporarily shut down due toCOVID 19 restrictions, they are ensuring that the work they started at theYucaipa seed library continues through the support of the local community. Jillian received permission from theUCCE to donate the seeds to a group that she and Adam started called Seeds ofYucaipa. Seeds ofYucaipa was started with the Oasis Botanical Sanctuary inYucaipa and Unity Church ofYucaipa to help facilitate getting the donated seeds out to the local community WithCOVID 19 restrictions currently in place, they believe people need access to gardening resources such as seeds, soil, and pots now more than ever.”
- Author: Debbie LeDoux
In today's world, we have too much information, too much pressure, and too much to do. Many people would like to contribute to their community. Still, they cannot find time in their busy schedules to volunteer. When UC San Bernardino County Master Gardener Michael Bains first became a Master Gardener in 2017, he wanted to volunteer. He was unsure how he could find the time while working full-time and raising two young children with his wife.
His love for gardening and passion for the UC Master Gardener program inspired him to find creative ways to manage his time to contribute to the Master Gardener program. He saw a need for volunteers to work on the UC San Bernardino County Master Gardener helpline and thought it would be interesting to learn more about it. Michael realized he could research callers' gardening questions and provide answers on his lunch hour or after hours while home with his family. So, he thought he would give it a try. That one small step evolved into Michael's providing consistent helpline support to the local community for several years.
Michael enjoys interacting with the people who contact the helpline. Everyone he has met through the helpline has been appreciative of the information provided by all the volunteers. He says it is a good feeling knowing that he has helped other gardeners. Callers realize the helpline's value delivering research-based and practical gardening and horticulture answers to their questions. San Bernardino County residents are invited to contact Michael and his fellow helpline colleagues with their gardening questions via telephone (909.387-2182) or email mgsanbern@ucanr.edu. Please leave a message with your name and contact information along with specific information about your gardening or landscaping question(s).
Michael learned through the UC Master Gardener program how easy gardening can be. In the class on fruit trees, he learned about the variety of fruit trees grown in San Bernardino and that many trees can be espaliered. Michael had a property section at his house where he wanted to create more privacy from his neighbors. He decided that a couple of espaliered apple trees might multi-task as a privacy screen and provide fruit for his family's consumption. Michael says the process for espaliering trees is not complicated and that anyone can do it. His first step in the process was to embed three posts in the ground 8 feet apart. In step 2, he ran a metal wire across the posts at 18 inches and 36 inches above the ground. Step 3, he planted the apple trees between the posts. Step 4, he attached individual branches of each of the trees to the nearest wire. As each tree branch grows, he continues the process of connecting limbs to the closest wire. Michael enjoyed his first experience with espaliering trees so much that he is espaliering some peach and nectarine trees in his front yard. What Michael likes best about the UC Master Gardener program are the people he meets.
He says that gardeners are some of the nicest people he has ever met and that he has “never met a grumpy gardener.” UC Master Gardeners are just a further example of that! If you are interested in becoming a UC Master Gardener, Michael encourages you “to go for it!” The 3-month research-based UC Master Gardening training takes time; however, it is rewarding. You will learn a lot about home horticulture, pest management, and sustainable landscape practices. (While the current class is full, if you are interested in next year's class, please leave your contact information with the MG helpline to receive information when the application process opens again).
Michael developed an interest in gardening when he took a vegetable class in 2015 at the Loma Linda Library. He learned a lot about vegetables and realized that he enjoyed gardening. At the time, he thought, "Hey, I can do this!" Taking the vegetable class helped him grow a vegetable garden in his side yard. His gardening interests have taken off from there.
Michael's Native Plants Garden
In learning about sustainable gardening and the importance of native and well-adapted non-native plants, Michael and his wife developed a strong desire to remove the lawn at their home and replace it with native plants. In 2017 he took out the family's front yard. I have heard many different approaches to taking out a lawn, from simple steps to more labor-intensive methods. Michael was so motivated to replace his yard with native plants that he removed it the old-fashioned way with a shovel and hours of backbreaking labor. Michael has been a member for several years of the Rancho Santa Ana Botanic Garden (RSABG), now known as the California Botanic Garden in Claremont. He has always enjoyed and appreciated native plants but thinks people sometimes do not fully appreciate them. They see native plants in their natural, wild habitat during the hot summer months when their beauty might not be at their peak. Michael decided he wanted to demonstrate that native plants can be an attractive addition to gardens in all seasons with some TLC, and they are easy to grow. Michael did not need to use any soil amendments; “you just plop them in the ground” and let them grow. Michael posted an excellent article on the UC ANR website about using native plants https://ucanr.edu/blogs/blogcore/postdetail.cfm?postnum=24031.
He replaced one side of the yard with an olive tree and under plantings. He created a courtyard with native plants on the other side of the yard leading to the front door. Michael says it takes work (removal of whatever was there, adding irrigation, mulching) to start a native plant garden. Still, it is a good feeling of accomplishment! In April 2017, Michael decided to transition one of his raised bed vegetable gardens to a cut flower garden.
Michael's Cut Flower Garden
His decision to transition was because he fought a losing a battle with the “Squirrel Hoards of Chino Hills.” Michael found the transition easy because vegetable gardens and cut flower gardens require the same things - rich, loose soil, fertilizer, and regular watering. Be sure to read Michael's helpful article on the transition he made https://ucanr.edu/blogs/blogcore/postdetail.cfm?postnum=25189.
Michael likes to use drip irrigation systems in his garden. He has converted nearly all his yard to it. Michael has practical advice to anyone interested in converting to a drip irrigation system. Use a drip line and prepare a grid system to cover the whole bed. Don't use a drip line that you will need to punch into and then add emitters. As the plants grow, you will need to move the individual emitters further from the plant. You will also have to go to the trouble of adding more emitters when you plant a new plant. They also seem to break more often. Michael enjoys container gardening as well as in-ground gardening. He likes to grow plants that do not do well in Chino Hills' heavy clay soil in containers. He has dahlias growing in containers this year with an underplanting of pansies, basil, mint, parsley, tea roses, and some clipped boxwood. Michael has a tip for gardeners who are interested in container gardening. The rabbits and squirrels eat those plants too, so be prepared to keep the critters out. They can reach higher than you think.
The UC San Bernardino County Master Gardeners are thankful for Michel's dedication to the helpline. He has extensive practical gardening knowledge that he shares with anyone who contacts the helpline. He also shows us how we can manage our time effectively to fit volunteer activities into our busy lives!
- Author: Debbie LeDoux
I recently spent a delightful morning with UC Cooperative Extension (UCCE) San Bernardino County Master Gardener Vikki Gerdes, chatting in her light-filled kitchen over coffee and cookies about why she loves gardening and the UCCE Master Gardener program. As a Master Gardener, her focus in the program has always been water-wise gardening. She believes that "with over 60% of water use occurring outdoors, it is essential for residents to learn how to use water efficiently in their landscapes."
Vikki graduated from the UCCE San Bernardino County Master Gardener class of 2003/2004. She feels lucky to have had the opportunity to take part in the training, especially since she almost missed the application deadline. Luckily for the program, she faxed in her application the last day of acceptance and, due to her background and enthusiasm, was welcomed into the program.
Her Master Gardener's final project was to introduce her classmates to the Maloof Foundation Gardens. Beverly Maloof had conceived of a water-wise garden on the site that would be in harmony with the Southern California climate and respectful of California's limited water supply. She received a Metropolitan Water District Water Wise Grant in 2003. Community members, including Vikki who led a team of volunteers including Master Gardeners, assisted with the plantings. Master Gardeners also created botanical listings of all the plants.
In 2014, Vikki was honored to be named as Featured Homeowner Grand Prize winner of the Cucamonga Valley Water District's (CVWD) 7th annual Water Savvy Landscape Contest. Open to all CVWD customers, the Water Savvy Landscape Contest promotes water efficiency by recognizing residents who have installed beautiful, water-saving landscapes. Each landscape is evaluated based on a set of criteria which includes overall water efficiency, appearance, selection of plant material, and irrigation design. Vikki and other Master Gardener volunteers and homeowners educate participants during the Garden Tour on what plants and design elements work well in California's inland climate. Participants take a self-guided tour through each garden to learn how to make their yards more water-efficient.
Vikki's Water-Wise Moonlight Garden
Vikki entered the Water Savvy Landscape Contest as a result of a complete overhaul of her landscape that included selecting appropriate water-wise plants and installation of a new irrigation system that fit the needs of her water-wise plants. Taking workshops and using the knowledge she gained through the Master Gardener program helped her in this daunting project. Vikki and her husband put a lot of hard work into their landscape to reduce their water use by 65% on their ½ acre lot. Since they wanted a water-wise garden that would blend in with their neighborhood, Vikki decided on a Water Wise Moonlight Garden, named for the water-wise plants that bloom with white blossoms.
Converting an all-turf yard into a more water-wise landscape on such a large lot was no easy feat, taking several years to complete. Attending workshops taught by UCCE San Bernardino County Master Gardener (and then Water Conservation Specialist at Chino Basin Water Conservation District) Debby Figoni as well as other Master Gardeners helped her gain the knowledge and motivation to see the project through to its completion.
Vikki is inspired to make a difference as a resident of the Cucamonga Valley Water District service area. Utilizing her experience and knowledge as a UCCE Master Gardener, she has been very involved with the Cucamonga Valley Water District Annual Garden Tour for several years. Recently, she has served as a judge for the Garden Tour and considers the overall design, level of involvement by the homeowner, use of water-wise plants, and appropriate irrigation system design for a successful water-wise garden in her selections. In 2019, she was recognized as a Garden Tour judge for her continuing commitment to the community and to water conservation.
Vikki Gerdes (4th from left) being honored in 2019 by the Cucamonga Valley Water District Board of Directors for her work with the Water District as a judge in the Landscape Savvy contest.
CVWD greatly appreciates the UCCE Master Gardener program and values its contributions to the community. (The contest and tour for this year have been canceled as a result of the COVID-19 virus.) Vikki asked me to let everyone know that the CVWD offers many landscape programs to assist customers in doing their part to save water, including landscape workshops, the free sprinkler nozzles program, educational resources, and more. For more information about these opportunities, please visit www.cvwdwater.comor call (909) 987-2591.
Like most UCCE Master Gardeners, Vikki has had a life-long passion for gardening. Her parents had a vegetable garden and Vikki's job as a child was to pick up rocks in the garden. Master Gardeners' passion for gardening sometimes “runs in the family” going back many generations, as is the case with Vikki. She developed a love for flowers from seeds and bulbs from her grandmother, who grew many different types. Through research, she was able to find out that her great-great-great-grandfather earned his degree in Landscape Architecture from the University of Edinburgh in 1865. After emigrating from Scotland to America, he settled in Detroit, Michigan, where he actively participated in the landscape design of Grand Boulevard, an 11-mile long thoroughfare running east to west in some places and north to south in others. It is recognized as a major civic attraction and its entire length is decorated with trees, shrubbery, and flowerbeds. Vikki's grandfather was also invited to participate in the landscape design of Belle Isle Park, known as Belle Isle, a 982-acre island park in Detroit developed in the late 19th century.
After coffee, Vikki treated me to a tour of her prize-winning water-wise garden. Each plant was specially chosen and planted by Vikki for viability in a water-wise garden. Vikki made an eloquent comment: “Wherever blooms are, people will be initially attracted to that part of the garden.” As Vikki tells me about each plant, the love and care that she has put into the garden are evident. From the story about the California bluebell that she planted by the curb (which then decided it liked a different location better and reseeded itself accordingly) to the three different species of oak trees that she hand-planted from acorns 18 years ago (more about these below!), her attention to the concept of ‘right plant right place' is clearly evident.
People may think that a water-wise garden means a garden with just cacti and agave. Vikki wants people to know that you have other choices (unless, of course, that is what you want.) She has planted a wide variety of water-wise flowers, shrubs, and trees in her garden. The extensive list of plants includes white California poppies (one of my favorites), Chinese redbud and western redbud trees, and a white crepe myrtle tree. There is a beautiful ‘Stellar Ruby' magnolia tree, which buds when there are no leaves. After the buds drop, the leaves start growing. And, of course, her beautiful oak trees!
Vikki attended a presentation several years ago by the Mystic Lake Iris Garden (famous for their award-winning irises). where each attendee received one complimentary iris. That one bearded iris Vikki received many years ago has since been divided by her to number at least 100 beautiful irises!
While we were touring the garden, I spotted several bees pollinating the California bluebells. Vikki told me that her garden attracts many pollinators, including the hummingbird moth, a brown moth that approaches flowers exhibiting the same pattern of flying as hummingbirds. Vikki described this moth so eloquently that I was intrigued enough to find out more information. The US Forest Service says it is “perhaps one of the most delightful insect visitors to your garden is the hummingbird moth. They fly and move just like hummingbirds. They can remain suspended in the air in front of a flower while they unfurl their long tongues and insert them in flowers to sip their nectar. They even emit an audible hum like hummingbirds. Often inexperienced garden visitors notice what they think is a tiny hummingbird fleeting among flowers such as bee balm (Monarda).”
She showed me the three varieties of oak trees (cork oak and a beautiful coastal oak in the front yard and a holly oak in the back yard) that she planted from those acorns about 18 years ago and shared with me how to tell if collected acorns are viable and will grow. After soaking in water overnight, viable acorns will sink rather than float. She suggested that when planting acorns, plant them sideways, and a seedling will start to appear in a few months.
Vikki in front of Coastal Oak tree planted by her from an acorn 18 years ago.
One of Vikki's water-conserving successes was to install a drip irrigation system with low flow sprinklers. The entire property gets watered for no more than10 minutes three times a week including summer. I was surprised to learn that approximately ½ of the front garden area is not irrigated. Vikki explained to me that once plants in the area got established, they were able to sustain themselves. I have to admit that all the plants looked healthy and thriving! Plants in that area include coast rosemary, trailing lantana, drought-tolerant red fescue, two rock rose plants, and white sage (one of Vikki's favorites) used by Native Americans for ceremonial purposes.
Vikki also has a vegetable garden where she grows beautiful purple artichokes as well as other vegetables like green onion and lettuce. She finds that the purple artichokes are more flavorful than the Globe variety we buy in our local supermarkets. After discussions with Northern California artichoke growers and through her independent research, she was able to find purple artichoke seeds from an online distributor in Italy.
Picture of one of Vikki's astounding purple artichokes grown from seed!
Vikki has found the UCCE Master Gardener program to be very rewarding. Near the end of the garden tour, she proudly told me that she has 1000 hours of volunteer time as a Master Gardener volunteer and is looking forward to receiving her Master Gardener Gold Badge, a rare and highly acclaimed accomplishment in the program! She encourages anyone interested in joining the Master Gardener program to apply, stating that “the Master Gardener program is a great place to meet people, make friends, and learn a lot about sustainable gardening." The UCCE San Bernardino County Master Gardeners are fortunate to have Vikki Gerdes as a member of our community. Her dedication and many years of volunteer service to the program are much appreciated!