- Author: Erik Christian Porse
For decades, California has supported research to improve water resources management. Within our archives at the California Institute for Water Resources (CIWR), we have records of nearly 250 funded research projects going back fifty years. This led us to ask, how have water research topics in California changed over time?
First, let's step back in history. In 1957, with State Water Project construction looming, the California State Legislature funded the first University of California Water Resources Center at UCLA to provide training and research for water planning. Soon after, in 1964, the federal Water...
- Author: Mike Hsu
UC researchers studying how practice can help farmers manage drought, pests, other challenges
Due to severe water shortages, rice acres planted in California plummeted by 37% from 2021 to 2022, according to numbers released recently by the U.S. Department of Agriculture's National Agricultural Statistics Service. But now, thanks to University of California researchers, growers have a new tool they could potentially use to cope with droughts and other environmental and...
/h3>- Author: Saoimanu Sope
San Diego County used to be home to nearly 25,000 acres of avocado trees but today there are about 14,000. The drastic decrease is largely due to rising costs associated with avocado production, namely the cost of water.
On September 28, avocado growers gathered at the San Diego County Farm Bureau offices for an Avocado Irrigation Workshop facilitated by Ali Montazar, University of California Cooperative Extension irrigation and water management advisor for Imperial, Riverside and San Diego counties.
“All of our information being developed right now is focused on [irrigation] efficiency. Growers want to know how much water they need and what tools they should use to be more efficient,” explained...
- Author: Mike Hsu
Study by UCCE advisor in Imperial County also shows 5% increase in yield
A new study suggests that drip irrigation for sweet corn can significantly conserve water, reduce fertilizer use and boost crop yield in the low desert of California – and likely in other areas of the state with similar conditions.
Although Imperial County is California's top sweet corn-producing county, with about 8,000 acres planted on average each year, irrigation methods for this crop have been rarely studied in this region (or anywhere else in the state), according to Ali Montazar, UC Cooperative Extension irrigation and water...
/h3>- Author: Mike Hsu
CDFA grant supports research to optimize water use for iconic California crop
California growers, who account for more than 90% of avocado production in the U.S., will soon be getting some help in weathering the extreme fluctuations of climate change.
Ali Montazar, a University of California Cooperative Extension irrigation and water management advisor, recently received a grant to develop tools and strategies that optimize growers' irrigation practices across Southern California – the state's avocado belt. California avocados are valued at more than $411 million, according to the
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