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Dairy cows in hot weather: Temperatures above 80° F reflected in both lowered production and the solids-not-fat content of the milk

California Agriculture > Volume 3 > Number 9  > research article 

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Authors

W. M. Regan, Experiment Station, Davis.

Publication Information

California Agriculture 3(9):9-9.

Published September 01, 1949

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Abstract

The producing dairy cow seems poorly equipped to stand hot weather—especially when in full production.

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Dairy cows in hot weather: Temperatures above 80° F reflected in both lowered production and the solids-not-fat content of the milk

W. M. Regan
University
of
California
Division of Agriculture
and
Natural Resources
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Dairy cows in hot weather: Temperatures above 80° F reflected in both lowered production and the solids-not-fat content of the milk

California Agriculture > Volume 3 > Number 9  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

W. M. Regan, Experiment Station, Davis.

Publication Information

California Agriculture 3(9):9-9.

Published September 01, 1949

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

The producing dairy cow seems poorly equipped to stand hot weather—especially when in full production.

Full text

Full text is available in PDF.

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