University of California
Dev Test!

Calag Archive

Calag Archive

Ground water in California: Economic and social causes and effects of overdraft on state's water resources subjects of current studies

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

S. V. Ciriacy-Wantrup, Agricultural Economist on the Giannini Foundation
Patricia McBride Bartz, Giannini Foundation

Publication Information

California Agriculture 4(1):9-14.

Published January 01, 1950

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

About 30% of the irrigated lands of California receive their entire water supply from ground water and about three quarters of the cities, towns, water, and sewage districts in the state draw all or part of their requirements from the same source.

Full text

Full text is available in PDF.

Author notes

The first of the Giannini Foundation Ground Water Studies, “Ground Water in California- the Present State of Our Knowledge,” may be obtained without cost by addressing the Agricultural Information Office, 22 Giannini Hall, University of California, Berkeley 4, California.

Ground water in California: Economic and social causes and effects of overdraft on state's water resources subjects of current studies

S. V. Ciriacy-Wantrup, Patricia McBride Bartz
Webmaster Email: bjnoel@ucanr.edu

Ground water in California: Economic and social causes and effects of overdraft on state's water resources subjects of current studies

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

S. V. Ciriacy-Wantrup, Agricultural Economist on the Giannini Foundation
Patricia McBride Bartz, Giannini Foundation

Publication Information

California Agriculture 4(1):9-14.

Published January 01, 1950

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

About 30% of the irrigated lands of California receive their entire water supply from ground water and about three quarters of the cities, towns, water, and sewage districts in the state draw all or part of their requirements from the same source.

Full text

Full text is available in PDF.

Author notes

The first of the Giannini Foundation Ground Water Studies, “Ground Water in California- the Present State of Our Knowledge,” may be obtained without cost by addressing the Agricultural Information Office, 22 Giannini Hall, University of California, Berkeley 4, California.


University of California, 2801 Second Street, Room 184, Davis, CA, 95618
Email: calag@ucanr.edu | Phone: (530) 750-1223 | Fax: (510) 665-3427
Website: https://calag.ucanr.edu