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Research in viticulture: Work aims at better quality of grapes and wines and at development of improved production methods

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California Agriculture 6(5):3-16.

Published May 01, 1952

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Research in viticulture: Work aims at better quality of grapes and wines and at development of improved production methods

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Research in viticulture: Work aims at better quality of grapes and wines and at development of improved production methods

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Editors

Publication Information

California Agriculture 6(5):3-16.

Published May 01, 1952

PDF  |  Citation  |  Permissions

Abstract

Abstract Unavailable.

Full text

Full text is available in PDF.

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