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Plant response to polluted air: Specific effects of air pollutants on plants vary according to plant species and modifying internal and external factors

California Agriculture > Volume 10 > Number 8  > research article 

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Authors

J. B. Kendrick, University of California. Riverside.
E. F. Darby, University of California, Riverside.
John T. Middleton, University of California, Riverside.
A. O. Paulus, University of California. Riverside.

Publication Information

California Agriculture 10(8):9-15.

Published August 01, 1956

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Abstract

Field observations—and controlled fumigation experiments—have shown that plants differ in their response to atmospheric contamination by ethylene, herbicides, fluorides, sulfur dioxide, and smog, or oxidized hydrocarbons.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project No. 1633.

The air pollution crop survey was conducted with the co-operation of the University of California Agricultural Extension Service.

Plant response to polluted air: Specific effects of air pollutants on plants vary according to plant species and modifying internal and external factors

J. B. Kendrick, E. F. Darby, John T. Middleton, A. O. Paulus
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Plant response to polluted air: Specific effects of air pollutants on plants vary according to plant species and modifying internal and external factors

California Agriculture > Volume 10 > Number 8  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

J. B. Kendrick, University of California. Riverside.
E. F. Darby, University of California, Riverside.
John T. Middleton, University of California, Riverside.
A. O. Paulus, University of California. Riverside.

Publication Information

California Agriculture 10(8):9-15.

Published August 01, 1956

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Field observations—and controlled fumigation experiments—have shown that plants differ in their response to atmospheric contamination by ethylene, herbicides, fluorides, sulfur dioxide, and smog, or oxidized hydrocarbons.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project No. 1633.

The air pollution crop survey was conducted with the co-operation of the University of California Agricultural Extension Service.

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