Calag Archive
Calag Archive
Quality of irrigation waters: Primarily determined by mineral constituents and the total salt concentration in water applied for agricultural purposes
Publication Information
California Agriculture 11(4):7-37.
Published April 01, 1957
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Abstract
A water deficiency in some areas of the state, a growing population, with added irrigated acreage will increase the use and re-use of agricultural waters and tend to pollute and degrade them to the point of becoming a serious problem.