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Milled rice yields: Tests show yield and quality affected by drying-air temperature and humidity

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Authors

S. M. Henderson, University of California

Publication Information

California Agriculture 11(7):6-15.

Published July 01, 1957

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Abstract

Laboratory rice drying studies conducted during the fall of 1956 investigated the effect of drying-air temperature and relative humidity on the quality of the milled rice. At the same time, a study was made of the possibility of drying with a one-pass column-drier using high relative humidities.

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Milled rice yields: Tests show yield and quality affected by drying-air temperature and humidity

S. M. Henderson
Webmaster Email: bjnoel@ucanr.edu

Milled rice yields: Tests show yield and quality affected by drying-air temperature and humidity

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

S. M. Henderson, University of California

Publication Information

California Agriculture 11(7):6-15.

Published July 01, 1957

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Laboratory rice drying studies conducted during the fall of 1956 investigated the effect of drying-air temperature and relative humidity on the quality of the milled rice. At the same time, a study was made of the possibility of drying with a one-pass column-drier using high relative humidities.

Full text

Full text is available in PDF.

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