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Grocery stores in California: Analytical study of representative retail grocery stores made to determine factors affecting store characteristics

California Agriculture > Volume 11 > Number 11  > research article 

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Authors

Jessie V. Coles, University of California
Marilyn Dunsing, University of California

Publication Information

California Agriculture 11(11):8-11.

Published November 01, 1957

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Abstract

The first of a series of reports of a survey of characteristics of retail grocery stores in five counties in California made cooperatively by Departments of Home Economics, University of California, Berkeley and Davis, and the United States Department of Agriculture, under the authority of the Research and Marketing Act as part of Western Regional Research Project WM-26.

Full text

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Author notes

The sampling procedures were developed by E. B. Roessler, Professor of Mathematics, and George Baker, Professor of Mathematics, University of California, Davis.

Grocery stores in California: Analytical study of representative retail grocery stores made to determine factors affecting store characteristics

Jessie V. Coles, Marilyn Dunsing
University
of
California
Division of Agriculture
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Natural Resources
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Grocery stores in California: Analytical study of representative retail grocery stores made to determine factors affecting store characteristics

California Agriculture > Volume 11 > Number 11  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Jessie V. Coles, University of California
Marilyn Dunsing, University of California

Publication Information

California Agriculture 11(11):8-11.

Published November 01, 1957

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

The first of a series of reports of a survey of characteristics of retail grocery stores in five counties in California made cooperatively by Departments of Home Economics, University of California, Berkeley and Davis, and the United States Department of Agriculture, under the authority of the Research and Marketing Act as part of Western Regional Research Project WM-26.

Full text

Full text is available in PDF.

Author notes

The sampling procedures were developed by E. B. Roessler, Professor of Mathematics, and George Baker, Professor of Mathematics, University of California, Davis.

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