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Influence of extractives on seasoning stain of redwood lumber

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Authors

Arther B. Anderson, University of California, Berkeley.

Publication Information

California Agriculture 14(5):5-5.

Published May 01, 1960

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Abstract

The distinctive color of redwood is due—in part, at least—to the nature of its extractive components. The excellent durability of redwood heartwood also is attributed to the fungicidal properties of its extractives. However, one of the problems associated with the manufacture of redwood lumber is the chemical seasoning stain resulting from the chemical nature of some of the extractives.

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Influence of extractives on seasoning stain of redwood lumber

Arther B. Anderson
Webmaster Email: bjnoel@ucanr.edu

Influence of extractives on seasoning stain of redwood lumber

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Arther B. Anderson, University of California, Berkeley.

Publication Information

California Agriculture 14(5):5-5.

Published May 01, 1960

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

The distinctive color of redwood is due—in part, at least—to the nature of its extractive components. The excellent durability of redwood heartwood also is attributed to the fungicidal properties of its extractives. However, one of the problems associated with the manufacture of redwood lumber is the chemical seasoning stain resulting from the chemical nature of some of the extractives.

Full text

Full text is available in PDF.

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