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Herbicide residues under different cultural practices

California Agriculture > Volume 25 > Number 2  > research article 

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Authors

A. H. Lange, San Joaquin Valley Agricultural Research and Extension Center
B. B. Fischer, Farm Advisor, Fresno County
R. Hoover, Assistance was received from Fred Fischer

Publication Information

California Agriculture 25(2):13-14.

Published February 01, 1971

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Abstract

THE RESIDUAL CHARACTERISTICS of common herbicides in California have been studied for over seven years at various locations throughout California from Tulelake in the north to El Centro in the south. The many differences in crops, soils and climates, cause great differences in the length of time soil-applied chemicals remain active.

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Herbicide residues under different cultural practices

A. H. Lange, B. B. Fischer, R. Hoover
University
of
California
Division of Agriculture
and
Natural Resources
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Herbicide residues under different cultural practices

California Agriculture > Volume 25 > Number 2  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

A. H. Lange, San Joaquin Valley Agricultural Research and Extension Center
B. B. Fischer, Farm Advisor, Fresno County
R. Hoover, Assistance was received from Fred Fischer

Publication Information

California Agriculture 25(2):13-14.

Published February 01, 1971

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

THE RESIDUAL CHARACTERISTICS of common herbicides in California have been studied for over seven years at various locations throughout California from Tulelake in the north to El Centro in the south. The many differences in crops, soils and climates, cause great differences in the length of time soil-applied chemicals remain active.

Full text

Full text is available in PDF.

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