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Mycorrhizal fungi increase growth and reduce transplant injury in avocado

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Authors

John A. Menge , Department of Plant Pathology, University of California, Riverside.
R. Michael Davis, Department of Plant Pathology, University of California, Riverside.
Edward L.V. Johnson, Department of Plant Pathology, University of California, Riverside.
George A. Zentmyer, Department of Plant Pathology, University of California, Riverside.

Publication Information

California Agriculture 32(4):6-7.

Published April 01, 1978

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Abstract

Avocados inoculated with beneficial mycorrhizal fungi have up to a 250 percent greater growth rate than non-mllcorrhizal avocados in sterilized soil Mycorrhizal avocados resist transplant shock because of better water absorption.

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Mycorrhizal fungi increase growth and reduce transplant injury in avocado

John A. Menge, R. Michael Davis, Edward L.V. Johnson, George A. Zentmyer
Webmaster Email: bjnoel@ucanr.edu

Mycorrhizal fungi increase growth and reduce transplant injury in avocado

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

John A. Menge , Department of Plant Pathology, University of California, Riverside.
R. Michael Davis, Department of Plant Pathology, University of California, Riverside.
Edward L.V. Johnson, Department of Plant Pathology, University of California, Riverside.
George A. Zentmyer, Department of Plant Pathology, University of California, Riverside.

Publication Information

California Agriculture 32(4):6-7.

Published April 01, 1978

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Avocados inoculated with beneficial mycorrhizal fungi have up to a 250 percent greater growth rate than non-mllcorrhizal avocados in sterilized soil Mycorrhizal avocados resist transplant shock because of better water absorption.

Full text

Full text is available in PDF.

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