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The commercial potential of dwarf fruit trees

California Agriculture > Volume 33 > Number 9  > research article 

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Authors

Paul E. Hansche , U.C. Davis
Claron O. Hesse, U.C. Davis
James Beutel, U.C. Davis
William Beres, U.C. Davis
James A. Doyle, U.C. Davis

Publication Information

California Agriculture 33(9):4-6.

Published September 01, 1979

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Author Affiliations show

Summary

Dwarfed peach and nectarine varieties, tests indicate, are more productive-for their size-than standard varieties. What remains in store for researchers: improvement of fruit quality.

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The commercial potential of dwarf fruit trees

Paul E. Hansche, Claron O. Hesse, James Beutel, William Beres, James A. Doyle
University
of
California
Division of Agriculture
and
Natural Resources
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The commercial potential of dwarf fruit trees

California Agriculture > Volume 33 > Number 9  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Paul E. Hansche , U.C. Davis
Claron O. Hesse, U.C. Davis
James Beutel, U.C. Davis
William Beres, U.C. Davis
James A. Doyle, U.C. Davis

Publication Information

California Agriculture 33(9):4-6.

Published September 01, 1979

PDF  |  Citation  |  Permissions

Author Affiliations show

Summary

Dwarfed peach and nectarine varieties, tests indicate, are more productive-for their size-than standard varieties. What remains in store for researchers: improvement of fruit quality.

Full text

Full text is available in PDF.

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