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Reducing pesticide treatments in celery may be justified

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Authors

Robert A. Van Steenwyk, University of California
Nick Toscano, U.C. Riverside.

Publication Information

California Agriculture 36(9):14-15.

Published September 01, 1982

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Abstract

Lower insecticide usage in the first half of the season did not reduce marketable fall-crop celery in this test.Reducing insecticide applications in the first half of the growing season did not reduce marketable fall-crop celery in southern California tests.

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Reducing pesticide treatments in celery may be justified

Robert A. Van Steenwyk, Nick Toscano
Webmaster Email: bjnoel@ucanr.edu

Reducing pesticide treatments in celery may be justified

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Robert A. Van Steenwyk, University of California
Nick Toscano, U.C. Riverside.

Publication Information

California Agriculture 36(9):14-15.

Published September 01, 1982

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Lower insecticide usage in the first half of the season did not reduce marketable fall-crop celery in this test.Reducing insecticide applications in the first half of the growing season did not reduce marketable fall-crop celery in southern California tests.

Full text

Full text is available in PDF.

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