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Charcoal root rot limits potential of chickpea in the Central Valley

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Authors

Andrew C. Magyarosy, Department of Plant Pathology, University of California
Richard M. Hoover, UC West Side Field Station
Joseph G. Hancock, Department of Plant Pathology

Publication Information

California Agriculture 39(3):11-11.

Published March 01, 1985

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Summary

Since high soil temperatures favor the fungus Macrophomina phaseolina, caution is recommended before planting chickpeas in the Central Valley.

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Charcoal root rot limits potential of chickpea in the Central Valley

Andrew C. Magyarosy, Richard M. Hoover, Joseph G. Hancock
Webmaster Email: bjnoel@ucanr.edu

Charcoal root rot limits potential of chickpea in the Central Valley

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Andrew C. Magyarosy, Department of Plant Pathology, University of California
Richard M. Hoover, UC West Side Field Station
Joseph G. Hancock, Department of Plant Pathology

Publication Information

California Agriculture 39(3):11-11.

Published March 01, 1985

PDF  |  Citation  |  Permissions

Author Affiliations show

Summary

Since high soil temperatures favor the fungus Macrophomina phaseolina, caution is recommended before planting chickpeas in the Central Valley.

Full text

Full text is available in PDF.

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