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Verticillium wilt found in southern California alfalfa

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Authors

Donald C. Erwin , Department of Plant Pathology, University of California, Riverside
Rudolph A. Khan, Department of Plant Pathology, University of California, Riverside
Amy Howell, Department of Plant Pathology, University of California, Riverside
Abdelaziz Baameur, Cooperative Extension, Riverside County
Steve Orloff, Los Angeles-San Bernardino counties

Publication Information

California Agriculture 43(5):12-14.

Published September 01, 1989

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Abstract

The disease has been found in alfalfa south of the Tehachapi Mountains, but not yet in the Central Valley of California. High summer temperatures do not seem to be a barrier to the fungus, and several alfalfa cultivars as well as cowpea were susceptible in greenhouse tests.

Full text

Full text is available in PDF.

Author notes

The authors acknowledge support by University of California Integrated Pest Management and USDA Western Regional Integrated Pest Management grants.

Verticillium wilt found in southern California alfalfa

Donald C. Erwin, Rudolph A. Khan, Amy Howell, Abdelaziz Baameur, Steve Orloff
Webmaster Email: bjnoel@ucanr.edu

Verticillium wilt found in southern California alfalfa

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Donald C. Erwin , Department of Plant Pathology, University of California, Riverside
Rudolph A. Khan, Department of Plant Pathology, University of California, Riverside
Amy Howell, Department of Plant Pathology, University of California, Riverside
Abdelaziz Baameur, Cooperative Extension, Riverside County
Steve Orloff, Los Angeles-San Bernardino counties

Publication Information

California Agriculture 43(5):12-14.

Published September 01, 1989

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

The disease has been found in alfalfa south of the Tehachapi Mountains, but not yet in the Central Valley of California. High summer temperatures do not seem to be a barrier to the fungus, and several alfalfa cultivars as well as cowpea were susceptible in greenhouse tests.

Full text

Full text is available in PDF.

Author notes

The authors acknowledge support by University of California Integrated Pest Management and USDA Western Regional Integrated Pest Management grants.


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