Posts Tagged: agriculture
Insect 'Infomercials' You Won't Want to MIss
If you have some free time during the holidays--free time, what's that?--and you're interested in insects, you'll want to watch a series of UC Davis insect "infomercials." As a class assignment, 58 students in a UC Davis Department of Entomology and...
Good to See Ettamarie Peterson 'Bee' Honored
It was good to see Sonoma County's "Queen Bee," Ettamarie Peterson of Petaluma, bee honored on the cover of the December edition of Bee Culture magazine. She often submits articles for the magazine. I decided it was time her to...
Ettamarie Peterson, known as the "Queen Bee of Sonoma County," gets ready to greet visitors at the Vacaville Museum Guild's Children's Party, an annual event held every August in the museum courtyard. (Photo by Kathy Keatley Garvey)
UC Davis Apiculturist: Apivectoring Defined
Do you know what apivectoring is? Bee scientist Elina Lastro Niño, associate professor of Cooperative Extension, Apiculture, and a member of the UC Davis Department of Entomology and Nematology (ENT) faculty, defines...
A honey bee heading toward almond blossoms. Managed bees such as bumble bees and honey bees are used to transfer a powder form of a biological control agent from flower to flower. (Photo by Kathy Keatley Garvey)
A yellow-faced bumble bee, Bombus vosnesenskii, foraging on almond blossoms. (Photo by Kathy Keatley Garvey)
U.S. Honey Bee Losses Highest Since 2010-11
The American Bee Journal (ABJ) and Bee Culture just released the preliminary results of the annual U.S. Beekeeping Survey and the news is not good. "U.S. beekeepers lost an estimated 55.1 percent of their...
A honey bee today (Dec. 5) forms the centerpiece of a mallow, Anisodontea sp. "Strybing Beauty." (Photo by Kathy Keatley Garvey)
Side view of a honey bee foraging ona winter blossom, Anisodontea sp. "Strybing Beauty." (Photo by Kathy Keatley Garvey)
The honey bee buzzes off to find another blossom in the dead of winter. (Photo by Kathy Keatley Garvey)
Food Waste Project: Emma Vazquez on the Mike!
Over the Thanksgiving holiday week, American consumers tossed out about 200 million pounds of turkey, according to the Natural Resources Defense Council. In fact, American consumers waste 60 million tons of food a year, statistics...