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ANR seeks candidates for 2021-22 UC Global Food Initiative Fellowship

Jun 11, 2021
- Food
Scientists to see whether chickens boost soil health, increase profits on organic vegetable farms

Apr 16, 2021
- Agriculture
New food-safety guide outlines laws and best practices for urban farmers

Feb 16, 2021
- Agriculture
Low food-safety risk at Northern California farmers markets

Nov 16, 2020
- Food
Storing and preserving fresh nuts

Nov 9, 2020
- Food
Smoke and ash from wildfire may have lingering impacts in food production

Nov 3, 2020
- Food
- Yard & Garden
4-H youth become 'Disease Detectives' in statewide epidemiology project

Sep 16, 2020
- 4-H
- Health
- Innovation
Drying peppers

Sep 14, 2020
- Food
UC Cooperative Extension and Colusa RCD launch 'Soil Health Connection'

Sep 3, 2020
- Agriculture
Home preservation for whole foods, plant-based lifestyles

Aug 14, 2020
- Food
- Health
New research clarifies impacts of timber harvest on sediment in watersheds

Aug 11, 2020
- Environment
- Natural Resources
Healthy vending grows in popularity on UC campuses

Jul 28, 2020
- Food
Torres Martinez Tribal Council helped distribute Farmers to Families produce boxes

Jul 22, 2020
- Food
New mobile app identifies hazardous trees for public safety

Jul 21, 2020
Study finds 82 percent of avocado oil rancid or mixed with other oils

Jun 15, 2020
- Food
UC conducts survey of COVID-19 prevention on farms

Jun 12, 2020
- Agriculture
Reliable home food preservation videos now available on new website

May 22, 2020
- Food
Urban ag supplies fresh fruits and vegetables, part of a healthy diet

Apr 16, 2020
- Agriculture
- Food
Empty store shelves are not a sign of impending disaster

Mar 31, 2020
- Food
Two Cal students selected as UC ANR Global Food Initiative fellows

Oct 10, 2019
- Food