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Food pantries, improved CalFresh processes alleviate food insecurity on UC campuses

Jul 28, 2022
- Food
- Health
Free wildfire publication simplifies understanding fuel-reduction permits on private land

Jun 28, 2022
- Environment
- Natural Resources
Webinars to explore local food systems and food waste

Apr 6, 2022
- Food
For stress relief, food access, people turned to gardening during pandemic

Mar 17, 2022
- Food
- Health
Soil health in California cotton fields explored in video series

Mar 10, 2022
- Agriculture
- Natural Resources
Youth-run garden provides 10,000 pounds of produce for San Diego families

Mar 10, 2022
Bringing out the best in wild birds on farms

Feb 23, 2022
Five questions with food safety expert, new AAAS Fellow Linda Harris

Feb 10, 2022
- Agriculture
- Food
- Health
Just what is a ‘resilient’ forest, anyway?

Jan 19, 2022
- Environment
- Natural Resources
Researchers pinpoint which bird species pose food safety risk to crops

Jan 5, 2022
- Agriculture
- Food
UC Master Food Preservers turn food scraps into gifts Dec. 1

Nov 23, 2021
- Food
Learn to make gifts in the kitchen with UC Master Food Preservers

Nov 16, 2021
- Food
Farmers of color share their contributions, concerns in UC SAREP webinar series

Nov 3, 2021
- Agriculture
- Food
Cover cropping season has begun: Free recorded webinars, demos available

Oct 14, 2021
Study: Government shutdown stressed food assistance program participants

Sep 30, 2021
- Family
- Food
- Health
Two UC students named Global Food Initiative Fellows with UC ANR

Sep 17, 2021
- Food
CalFresh participants welcome texts on benefits of California-grown produce

Sep 17, 2021
- Agriculture
- Food
- Health
- Innovation
California’s local meat suppliers struggle to stay in business

Sep 13, 2021
UC SAREP webinars help farmers, ranchers pivot to direct sales during pandemic

Sep 2, 2021
UC ANR, local nonprofit grow community health in Inland Empire garden

Aug 25, 2021