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Cover cropping season has begun: Free recorded webinars, demos available

Oct 14, 2021
Study: Government shutdown stressed food assistance program participants

Sep 30, 2021
- Family
- Food
- Health
Two UC students named Global Food Initiative Fellows with UC ANR

Sep 17, 2021
- Food
CalFresh participants welcome texts on benefits of California-grown produce

Sep 17, 2021
- Agriculture
- Food
- Health
- Innovation
California’s local meat suppliers struggle to stay in business

Sep 13, 2021
UC SAREP webinars help farmers, ranchers pivot to direct sales during pandemic

Sep 2, 2021
UC ANR, local nonprofit grow community health in Inland Empire garden

Aug 25, 2021
Smoke and ash from wildfire may have lingering impacts in food production

Jul 13, 2021
- Food
- Yard & Garden
Using vegetation barriers to reduce transmission of foodborne pathogens from livestock operations to fresh produce fields

Jun 30, 2021
- Agriculture
- Food
- Health
ANR seeks candidates for 2021-22 UC Global Food Initiative Fellowship

Jun 11, 2021
- Food
New food-safety guide outlines laws and best practices for urban farmers

Feb 16, 2021
- Agriculture
Low food-safety risk at Northern California farmers markets

Nov 16, 2020
- Food
Storing and preserving fresh nuts

Nov 9, 2020
- Food
Drying peppers

Sep 14, 2020
- Food
Home preservation for whole foods, plant-based lifestyles

Aug 14, 2020
- Food
- Health
Healthy vending grows in popularity on UC campuses

Jul 28, 2020
- Food
Torres Martinez Tribal Council helped distribute Farmers to Families produce boxes

Jul 22, 2020
- Food
Study finds 82 percent of avocado oil rancid or mixed with other oils

Jun 15, 2020
- Food
Reliable home food preservation videos now available on new website

May 22, 2020
- Food
Urban ag supplies fresh fruits and vegetables, part of a healthy diet

Apr 16, 2020
- Agriculture
- Food