- Author: Patty Guerra, UC Merced
Published on: March 18, 2024
![Tapan Pathak wearing a light gray puffy jacket and sunglasses, left, and Mahesh Maskey, poke wires into a hole in the plastic mulch surrounded by strawberry plants.](https://ucanr.edu/blogs/Green/blogfiles/105521small.jpg)
"To make agriculture resilient to climate risks, we need to engage in holistic solutions that integrates environmental, social, economic and policy considerations," said Tapan Pathak, left, shown adjusting moisture sensors in a strawberry field.
Water is among the most precious resources on the planet. Some areas don't get enough; some get too much. And climate change is driving both of those circumstances to ever-growing extremes.
Two UC Merced experts in civil and environmental engineering took part in a recent report by the Environmental Defense Fund examining the issue and potential solutions. Associate Professor of Extension
Focus Area Tags: Agriculture, Natural Resources
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