Now is the time to start thinking about which delicious vegetables you want to grow in your garden. Ted and Rho will go over all the possibilities with you in this class.
Spring Vegetables
These vegetables don't mind the cold and can be planted from seed in February. They may grow slowly, but as weather warms they will grow more quickly. Lettuce, Swiss Chard, arugula, mustard greens, and other leafy greens do well. Radishes, beets, carrots, turnips, and happy during this time as well. However, by late spring/early summer, many of these plants can't take the heat and may “bolt,” sending up flower stalks that the bees enjoy.
Summer Vegetables
You can plant these vegetables from seed or transplant in late March. They prefer warm weather and may “sulk” and grow very slowly if you plant them too early. These vegetables include melons, squash, winter squash, corn, tomatoes, and cucumbers.
Hope to “see” you there!
Where*: On Zoom. You will receive a link the morning of the class.
When: Tuesday, February 22, 2022 6:00-7:30 p.m.
Cost: Free
Register at: http://ucanr.edu/spring/veg/2022
Instructors: Master Gardeners Rho Yare and Ted Hawkins
- Author: Ed Perry
Symptoms of Blossom-End Rot
The first symptom is usually the appearance of a small spot at or near the blossom scar of green fruits. As the spot enlarges, the affected tissues dry out and become light brown to dark brown. The area then develops into a well defined sunken spot, with the tissues collapsed and leathery. The spot can grow large enough to cover the entire bottom half of the fruit. The skin remains unbroken because it is the tissues beneath that have dried out and collapsed. The disorder not only affects tomatoes, but can also occur on peppers and squash. While the fruit looks unappetizing, you can still eat it - just cut out the affected part.
Causes of Blossom-End Rot
Tips for Preventing Blossom-End Rot
There are several things you can do to prevent the calcium deficiency, and blossom end rot. First, water deeply, and on a regular schedule, especially during hot weather. Use a soil-covering mulch around your plants to conserve moisture, especially if your soil is sandy. If you are growing tomatoes in containers filled with a porous potting soil, you may need to water the plants every day during hot periods. When cultivation is necessary, it should not be too near
the plants nor too deep, so that valuable water absorbing roots remain uninjured and viable. The best way of preventing the disorder is to maintain adequate and uniform soil moisture in the root zone throughout the growing season.
More Questions about Vegetables?
Stay tuned for an announcement about an upcoming in person class in August! In the meantime, fill out our Ask a Master Gardener survey http://ucanr.edu/ask/ucmgstanislaus and attach any applicable photos.
References
UC IPM http://ipm.ucanr.edu/PMG/GARDEN/VEGES/ENVIRON/blossomendrot.html
Ed Perry is the emeritus Environmental Horticultural Advisor for University of California Cooperative Extension (UCCE) in Stanislaus County where he worked for over 30 years.
In the meantime, remember to sign up for our next class, Pest Management in Vegetable Gardens. As with all our online classes, it will be recorded and later posted to our channel.
Where: On Zoom. You will receive a link the morning of the class.
When: Tuesday, May 18, 2021 6:00-7:30 p.m.
Cost: Free
Register at: http://ucanr.edu/vegpests/2021
Instructors: Rho Yare & Anne Schellman
- Author: Anne E Schellman
Get answers to commonly asked questions such as:
- Is a tomato a fruit or a vegetable?
- Can I grow a tomato plant in a pot?
- What's the difference between hybrid and heirloom tomatoes?
We hope to see you there!
Register at: http://ucanr.edu/tomato/tips2021
Master Gardener Instructors: Heidi Aufdermaur & Terry Harper
- Author: Heidi Aufdermaur
Fruit or vegetable, there is no doubt to the popularity of the home-grown tomato, picked fresh off the vine and appreciated for its tasty flavor, health benefits and beauty. Growing heirloom tomatoes has recently become more popular, with the various colors, shapes, and sizes.
The first year I started my tomatoes from seed, I was not sure how many seeds would germinate. I planted 3-4 seeds in each cell. To my surprise, most of them grew. I was challenged to thin them and keep the most vigorous ones, so I transplanted most of them into their own cell and grew about 450 tomato plants. I was very popular that year with co-workers and family as I shared the bounty.
Tomato plants are also an easy plant to grow in containers. The important thing to remember when choosing a tomato plant is its growth habit. The two growth habits are determinate and indeterminate.
Determinate tomatoes grow to 3-5' tall, set fruit within 4-6 weeks and then begin to decline. They are a great choice for container gardening. Indeterminate tomatoes are more like a vine, as they grow, flower, and set fruit the entire season. They need a sturdy support and grow best in the ground. For more information about growing this tasty produce, join the UCCE Stanislaus County Master Gardener presentation, ‘Tips for Terrific Tomatoes” on April 20.
Where*: On Zoom. You will receive a link the morning of the class.
When: Tuesday, April 20, 2021 6:00-7:30 p.m.
Cost: Free
Register at: http://ucanr.edu/tomato/tips2021
Master Gardener Instructors: Heidi Aufdermaur & Terry Harper
