- Author: Ben Faber
California Avocado Society's
2017 Annual Meeting
This year marks our 102nd Annual Meeting and it will be held
in Ventura County on October 20 - 21, 2017
**Register & pay online or mail or fax the form with payment.
**Late fee of $25 will be added on registrations after
Monday, October 16th.
Friday Field Tour
Registration at Hansen Agricultural Center
(Directions to the fields will be given at Registration)
Best to register before October 20th
Fruit Growers Laboratories: Water, Leaf and soil analysis technologies along with some pathology analysis.
Brokaw Orchard: High Density. Management changes over time.
Dominguez Orchard: High Density. Management and pruning.
Friday Evening President's BBQ Reception
At Limoneira Ranch Headquarters.
It will be a special evening as members and friends network and share industry information.
Saturday Annual Meeting
Held at Four Points by Sheraton Ventura Harbor, CA
1050 Schooner Drive, Ventura, CA, 93001
We have a great line up of speakers planned
Vice-President Fruit Growers Laboratories
Soil and Plant Analysis--Common and Not So Common Problems.
Dr. Raquel Folgado
Cryopreservation Researcher, The Huntington
Cryopreservation of Avocado Germplasm and New Technology Spin-offs for Propagation and Breeding.
Director of International Cooperation, Brokaw Nursery
Gem Variety Management, and New Rootstocks.
Dr. Peggy Mauk
UCR Director of Ag Operations and CE Subtropical Specialist
Rootstock Trial Progress.
Owner and Chief Pilot, HawkEye Imaging
Remote Sensing Technology—Now and in the Future.
M. Cristina Léon
CAS Board Member
Highlights of the CAS tour to Michoacan, Mexico.
Shawn Martin, Organic Grower Carpinteria; Kevin Ball, Ag Land Services; Ed McFadden, Orchard Manager.
Moderated by Susan Estrada, Newsline Editor.
Awards: Oliver Atkins Award and Award of Honor.
You will find the pricing and detailed information for
Saturday's agenda, Friday's tours and President's reception on the registration pamphlet.
For the CAS's special rate rooms at the Four Points by Sheraton
for single/double rate $129
Please call in-house reservations:
(805) 658-1212 ext. 1290 (Mention "California Avocado Society" for the discounted rates.
Cutoff date for the special rates will be September 27, 2017.