- Author: Kathy Keatley Garvey
If you attend the Bohart Museum of Entomology's annual Moth Night celebration, affiliated with National Moth Week, you'll meet John De Benedictis, better known as “The Moth Man.”
The indoor-outdoor event, free and open to the public, is set from 7 to 11 p.m., Saturday, July 20 in Room 1124 of the Academic Surge Building, 455 Crocker Lane.
De Benedictis and his colleagues annually set up a blacklighting display, using UV lighting to attract moths and other night-flying insects. He has blacklighted for 37 years.
His moth collection of some 600 species from the Stebbins Cold Canyon Reserve and 300 species from his backyard in Davis is housed in the Bohart Museum.
"Jerry Powell (the late UC Berkeley professor and director of the Essig Museum of Entomology) once estimated that there are about 17,000 North American butterflies and moths," De Benedictus commented. "I would not be surprised if it's closer to 20,000."
'Expertise in Moth Identification Is Invaluable'
"John has been great volunteer and supporter of the Bohart Museum," said UC Davis distinguished emerita professor Lynn Kimsey, former director of the Bohart Museum. "His expertise in moth identification is invaluable and now that Jerry Powell is gone, there's really no one else who can identify moths, particularly little brown moths (LBMs) of California."
De Benedictis, a research associate at the Bohart Museum, is closely linked to UC Berkeley, his alma mater, and UC Davis, where he retired. He holds a bachelor's degree in biology, with an emphasis in entomology (1979), and a master's degree in entomology (1998) from UC Berkeley. "Jerry was my major professor and also recruited me as an undergraduate to work in his lab."
A UC Davis retiree since 2001, De Benedictis worked as a staff research assistant from 1995 to 2001 in the laboratory of medical entomologist Tom Scott, UC Davis Department of Entomology and Nematology.
"I came to Davis in 1989 for a two-month job to key out aphids for Beth Grafton-Cardwell, who at that time was a postdoc of (Professor) Jeffrey Granett. During that time, the rootstock that was being used to protect wine grapevines from grape phylloxera began to fail in Napa and Sonoma counties, so I was able to prolong my stay at Davis through a series of grants to address that problem. While working for Beth and Jeffrey, I got a mini-grant from the former Institute of Ecology to study moths at the Stebbins Cold Canyon Reserve where I collected from 1989 until the last major fire in 2020."
“I began a similar inventory of the species in my backyard after I purchased my home in 1998," De Benedictis said. "It continues to this day, and a synoptic collection of the 300 or so species that I've collected in my yard is housed alongside the Cold Canyon collection in the Bohart Museum.” Grace Horne of the lab of urban landscape entomologist Emily Meineke, Department of Entomology and Nematology, is analyzing the data from these studies as part of her doctoral research.
When Children Were 'Free-Range'
John traces his interest in entomology to his childhood. Born in Oakland in 1945, the second of six children on Aldo and Eleanor De Benedictis, he grew up in Berkeley.
“I am grateful that I had parents who not merely tolerated but encouraged our activities and to have grown up in an era when chickens were confined and children were free-range rather than the reverse as is the case today.”
“I attended Berkeley public schools and later UC Berkeley, except for my last year of junior high school which was in Mt. Vernon, N. Y., while my dad was temporarily transferred,” De Benedictis said. “My older brother Paul was keenly interested in natural history, which switched from subject to subject whenever a new Golden Nature Guide came out. We spent much of our free time poking around in the East Bay Regional Parks and in Strawberry Canyon behind Berkeley's Central Campus.” (Paul went on to obtain a doctorate in ecology in Michigan.)
While in the fourth grade, John began “collecting butterflies, a few flashy moths, and other insects with my older brother and a couple of classmates. A highlight of my youth was the return trip from New York by car where we chased butterflies that we never saw in New York or in California as often as we could complain long and loud enough to make my dad stop the station wagon.”
When John was attending junior high in the late 1950s, he found a Polyphemus moth under a streetlight on the UC Berkeley campus. “It was a highly prized find. At UC Berkeley, we collected on spring field trips with the systematics professors and students and we---whoever was participating--ran lights on during our spruce budworm field trips. I ran a sheet a few times on San Bruno Mountain on my own and was surprised to find that very few of the moths that I had reared from caterpillars flew to my light. While in grad school and afterwards, I went on a few of Jerry Powell's trips to the California Channel Islands to assist him in his inventory of the islands' Lepidoptera species. There we ran lights and set out light traps when it wasn't too cold and windy.”
Species Named for Him
De Benedictis recalled that he and Dave Wagner, now a professor at the University of Connecticut, started graduate studies with Powell at UC Berkeley at the same time. "Jerry had a long-term project studying larval host plants of caterpillars, and Dave and I were among the succession of students who took care of his larval rearing lots on the Berkeley campus. Dave went on to become the current authority on the caterpillars of large moths. I was more interested in smaller moths and prolonged my graduate years by collecting caterpillars on San Bruno Mountain by the San Francisco Airport.” There De Benedictis discovered a handful of new species, one of which Powell named Gnorimoschema debenedictisi.
“The Mid-Winter Gathering is a legacy of Jerry Powell,” said De Benedictus, who spent more time in the field with Powell than any other UC Berkeley graduate student. "I was privileged to be Jerry's student and lucky to have him become my friend."I
In a tribute to Powell, the Essig Museum wrote: "Jerry's rearing program was the most extensive in the history of the study of New World Microlepidoptera. For over 50 years he and his students processed more than 15,000 collections of larval or live adult Lepidoptera. Resulting data encompass more than 1,000 species of moths, through rearing either field-collected larvae or those emerging from eggs deposited by females in confinement. This total includes more than 60% of an estimated 1,500 species of Microlepidoptera occurring in California."
Powell and Paul Opler, two Lepidoptera legends, co-authored Moths of Western North America.
![These three entomologists were trained directly or indirectly by Jerry Powell (1933-2023) of UC Berkeley. From left are Dan Rubinoff, John De Benedictus and Paul Opler (1938-2023) at a gathering of lepidopterists in 2019 at the Bohart Museum of Entomology. Powell and Paul Opler (1938-2023) co-authored Moths of Western America, published in 2009. (Photo by Kathy Keatley Garvey) These three entomologists were trained directly or indirectly by Jerry Powell (1933-2023) of UC Berkeley. From left are Dan Rubinoff, John De Benedictus and Paul Opler (1938-2023) at a gathering of lepidopterists in 2019 at the Bohart Museum of Entomology. Powell and Paul Opler (1938-2023) co-authored Moths of Western America, published in 2009. (Photo by Kathy Keatley Garvey)](/blogs/blogcore/blogfiles/107749.jpg)
- Author: Trina Kleist, UC Davis
Field day offers examples, tips for solving the mystery
A grower applies an herbicide to his tomato plants, or thinks a neighbor's treatment is drifting over her almond trees. A short time later, the leaves start to bleach or shrivel. Was it the herbicide? Or maybe water stress? Soil nutrients? Perhaps an insect?
Figuring out the causes of crop problems takes detective work, and like solving any mystery, it starts with knowing the signs, gathering evidence and asking questions.
The Diagnosing Herbicide Symptoms field day at UC Davis was an opportunity to see, up close, the shriveled cotton, scorched corn and dying sunflowers that can result when herbicides are applied incorrectly. Using the right herbicide – in the right proportion, at the right time and in the right field – can make the difference between a thriving crop and a financial loss.
A top take-away to avoid problems: “Don't do stuff at night!” laughed Becky Wheeler-Dykes, a UC Cooperative Extension farm advisor attending the June 26 event to better serve growers in Glenn, Tehama and Colusa counties. “The packages look the same. People grab the wrong jug.” And then, disaster.
Instructors were Brad Hanson, professor of Cooperative Extension; and Kassim Al-Khatib, the Melvin D. Androus endowed professor for weed science; both in the Department of Plant Sciences. They were joined by John Roncoroni, a Cooperative Extension emeritus farm advisor rooted in the department's weed science program. Attendees were a mixture of people from agriculture, industry, government officials, university researchers and Cooperative Extension advisors. The event was hosted by the Weed Research and Information Center, based in the Department of Plant Sciences.
Out in a field west of campus, visitors could see the progression of damage, from control plots with green and healthy crops to plants that looked sadder as herbicide concentrations increased. Visitors could see the patterns of damage for common foliar chemicals such as glyphosate, paraquat, and 2,4-D, as well as soil-applied herbicides from several chemical classes.
“There's a lot of detective work,” said Stephen Chang, a master's student in Hanson's lab aiming for a career in Cooperative Extension. “For example, the company that makes the herbicide says there shouldn't be a problem, but the grower says, there is a problem. This course helps with developing the skills to figure out what happened.”
It might not be the herbicide at all
Detective work and problem-solving frame the approach, Hanson explained. The cause of crop damage can be simple or complex. Like a good mystery, what appears to be a clue can turn out to be a red herring. Professionals need to draw on their inner Sherlock Holmes to observe and document symptoms, look for patterns in the plants and in the field, ask questions, gather information about the larger environment and collect samples.
An herbicidal Agatha Christie would then suggest: What if it's not herbicide damage at all? Participants learned to consider the possibility of insects, pathogens and viruses, as well as problems with water, nutrients, soil condition and even root damage from cultivation practices.
Hanson recalled puzzling over symptoms he found in an orchard. The culprit? “A leaking natural gas line,” he said.
More resources for herbicide issues
Participants also heard from Molly Mathews, deputy agriculture commissioner from Yolo County, on how a field investigation is conducted. Lawyer Robert Davies, of Donahue Davies LLP in Folsom, outlined the basics of what happens when there are lawsuits related to crop damage from herbicide drift.
The Diagnosing Herbicide Symptoms field day is part of a larger program of education and outreach offered through the Weed RIC, said director Julia Stover-Blackburn. It was the first time the event has been offered since the COVID-19 pandemic, she added.
- For more information about field days and resources, visit the Weed RIC webpage.
- For a thorough discussion of herbicide symptoms, visit this page overseen by Al-Khatib and sponsored by University of California Agriculture and Natural Resources.
- This online course follows an earlier version of the Diagnosing Herbicide Symptoms field program.
This story was originally published on the UC Davis Department of Plant Sciences website.
/h3>/h3>/h3>- Author: Kathy Keatley Garvey
There's a good reason why.
Shapiro has monitored the butterfly populations of central California since 1972 and maintains a research site at https://butterfly.ucdavis.edu. "I began doing the 4th of July butterfly count in 1978 and have done it every year since--always on the actual Fourth," he emailed his "posse" today.
"As I read the models, the first week of July this year will be at or near record heat every day," Shapiro wrote. "The maximum should be 108 or 109 on Wednesday, and Thursday the 4th about 106 here (Davis, Calif.)"
"As most of you know, under such heat butterflies go into heat-avoidance mode," he pointed out. "Any data generated after the T (temperature) reaches 100F are suspect. Does anyone record butterfly diversity when things are known to not be flying?"
Shapiro quipped that he knows his limits "and I am not going to push them, even with a supply of intravenous Gatorade. If I do the Willow Slough count it will be after the T retreats to a civilized level, which may not be until about the 9th or 10th."
"At any rate, don't expect a report on Thursday."
Note: You may know Shapiro not only for his incredible butterfly population data, but also for the "Beer for a Butterfly" contest he hosts every year in the three-county area of Sacramento, Yolo and Solano. The first person to net the first-of-the-year cabbage white butterfly, Pieris rapae, and win the contest receives a pitcher of beer or its equivalent. It's all part of his scientific research. P. rapae is emerging earlier and earlier as the regional climate has warmed, Shapiro says. (See Bug Squad post)
![A cabbage white butterfly, Pieris rapae, nectaring on lavender in a Vacaville garden on June 24. Next Wednesday, July 4, promises to be a scorcher at 106 degrees. (Photo by Kathy Keatley Garvey) A cabbage white butterfly, Pieris rapae, nectaring on lavender in a Vacaville garden on June 24. Next Wednesday, July 4, promises to be a scorcher at 106 degrees. (Photo by Kathy Keatley Garvey)](/blogs/blogcore/blogfiles/107569.jpg)
![A cabbage white butterfly, Pieris rapae, flutters its wings, ready to fly. (Photo by Kathy Keatley Garvey) A cabbage white butterfly, Pieris rapae, flutters its wings, ready to fly. (Photo by Kathy Keatley Garvey)](/blogs/blogcore/blogfiles/107570.jpg)
- Author: Trina Kleist, UC Davis
Still providing the world with top-notch information
UC Davis has been a leading source of information for people handling, packaging and transporting crops since the beginnings of the Postharvest Research and Extension Center in 1979. Now, the center is strengthening its focus on the needs of industry, offering fresh courses, weaving strategic partnerships and expanding into digital media, all while building up its research capacity to better serve the needs of the produce industry.
“We're asking people in the industry, ‘How can we support you? How can we better listen to you?' We want people to know we're not disconnected know-it-alls,” said new center co-director Bárbara Blanco-Ulate, an associate professor in the UC Davis Department of Plant Sciences. “We're getting more faculty involvement, people with expertise in related fields such as quality engineering and safety, as well as bringing in emeriti faculty and people from around California. We're forming partnerships with organizations around the world, and we've opened up to people from other institutions around the country.”
“The larger the network, the more things we can do,” added fellow co-director Irwin R. Donis-Gonzalez, an associate professor of UC Cooperative Extension in the Department of Biological and Agricultural Engineering.
The foundation: Expanded research
The new co-directors will beef up the center's applied science component with the hiring of a research specialist. They aim to provide new information that can be used industry-wide as companies explore new ways to handle and store fresh produce.
“We're building the capacity to respond to industry requests for research,” Blanco-Ulate said.
New courses, national reach
Their first workshop, held recently, demonstrates the center's renewed vision and commitment to broad networking: The Agricultural Water Systems Workshop addressed current concerns around water management and risks to food safety. Partners in the course included the Western Growers Association, the University of Arizona, the University of Florida and Salinas-based Taylor Fresh Foods, Inc.
Courses given over the past several years that have been recorded will be posted to the center's new, online video library and to the center's YouTube channel.
“People can watch those courses for free,” Blanco-Ulate said. In addition, new courses will be offered in-person and hybrid.
The co-directors are working with the University of California to offer continuing and professional education credits to course participants.
Online resources – many for free!
The center's website features a database with scores of free product fact sheets, which are downloaded by users around the world. The fact sheets are so highly regarded that they are considered expert evidence in legal proceedings, Blanco-Ulate said. Visitors to the website can also find links to research papers published by UC Davis faculty, including seminal works by Adel Kader, who founded the center.
Books are offered through the center's online bookstore and include titles through UC Agriculture and Natural Resources. Ten new titles are being planned, including topic-specific updates taken from previous classics.
Debunking myths: Ethylene
A new newsletter deals with a new problem: Misinformation about food and food handling that spreads through social media. One example is the use of ethylene to ripen produce such as bananas, so that they can be safely stored until ready for the consumer.
“Ethylene is safe for humans and does not leave any harmful residue on produce,” Donis-Gonzalez wrote in the center's latest newsletter. Even better news, he added: The levels of ethylene used on food are a tiny fraction of the concentrations that would be needed to create an explosion, one of the false alarms being raised in social media.
Evolving with the times
After 47 years of service, these and more updates will keep the center at the forefront of an evolving postharvest world. The top goal: Meet the needs of agriculturalists, industry and consumers.
“We are adapting to new needs, with both the resources and the workshop we're offering,” Donis-Gonzalez said.
“As a land-grant institution, we take our outreach mission seriously,” Blanco-Ulate added.
Related links
More about the UC Davis Postharvest Research and Extension Center.
This story first appeared on the UC Davis Department of Plant Sciences site.
/h3>/h3>/h3>/h3>/h3>/h3>/h3>- Author: Saoimanu Sope
UCCE specialist's research prevents water pollution, reduces water use
When interviewed to become a University of California Cooperative Extension specialist in environmental horticulture, Lorence “Loren” Oki was asked what kind of research he wanted to conduct.
In response, he showed the hiring committee a photo of a residential gutter. “Water is a big concern, and I found very little research on runoff from homes,” said Oki, explaining that studying residential runoff is what “started his career” with UC Agriculture and Natural Resources back in 2002.
Although he remains active supporting growers and advising industry leaders, Oki retired from UC ANR in July 2023. Before joining ANR, Oki worked as a researcher for UC Davis' Department of Environmental Horticulture studying greenhouse irrigation in 1994, bringing his total time with the University of California to 29 years.
Oki, professor emeritus of Cooperative Extension at UC Davis, led many research projects that advanced the green industry which includes landscapes, nurseries and floriculture.
“Loren is the epitome of a specialist,” said Darren Haver, UC ANR's Research and Extension Center system director, who has worked with Oki for more than 20 years on projects that have significantly improved urban water quality and water conservation efforts across California.
Research influences pesticide management
With a $3 million grant funding a statewide study, Oki and Haver set out to characterize runoff from residential sources over a five-year period. They determined the volume of irrigation runoff from residential land use, as well as the pollutants in the runoff.
Oki and Haver, co-principal investigators, along with researchers from UC Davis and UC Riverside, discovered that the degradation products of the insecticide fipronil – commonly found in runoff water – were more toxic than its parent compound. The study led to an investigation of human pathogens and pathogen indicators in residential runoff, the first of its kind.
Another contribution was the early detection of a new pesticide used for ant control, enabling strategies to be put in place to prevent it from reaching local streams and creeks. Oki and Haver's work also persuaded the California Department of Pesticide Regulation to change pesticide labels to minimize the chances of pesticides moving off target during irrigation and rain events.
These changes included preventing pesticide application before predicted rain and preventing irrigation after applications, keeping pesticides from impervious surfaces, and restricting applications on lawns and landscape beds within two feet of impervious surfaces and others.
Plant trials expand beyond California
Oki was also the principal investigator of the Climate-Ready Landscape Plants project, which may be the largest irrigation trial in the western U.S., and the UC Plant Landscape Irrigation Trials, the California component of that project. The UCPLIT trials originated in 2004 at UC Davis as a research project by Karrie Reid, retired UCCE environmental horticulture advisor for San Joaquin County, while she was pursuing her master's degree. In 2017, the irrigation trials were duplicated at the South Coast Research and Extension Center.
These projects evaluate landscape plants under varying irrigation levels to determine their optimal performance in regions requiring supplemental summer water. Throughout the trial, Oki identified many landscape plants, including rose cultivars, that remain aesthetically pleasing with little water.
Today, the trials have expanded beyond California as the Climate-Ready Landscape Plants Project at Oregon State University, University of Washington, University of Arizona and Utah State University.
Growing up in the nursery industry
In 2017, Oki obtained tenure, allowing him to expand his professional responsibilities to include production horticulture, specifically greenhouses and nurseries, an industry he was extremely familiar with. “I come from a nursery family,” Oki explained. “My grandfather started Oki Nursery in the early 1900s.”
During World War II, Oki's family was incarcerated in the Poston Relocation Center in Arizona and lost their homes and property. When they were released, they returned to the nursery industry to rebuild their lives. “After World War II, my father and uncle got more involved with my grandfather's work,” he said.
The Oki family played an instrumental role in technological development for nurseries in general. Oki Nursery, which was located in Sacramento, worked closely with IBM and was the first to use a computerized system in the industry.
Oki developed computerized scheduling for the bedding plants, poinsettias, chrysanthemums, bulbs and other crops. He developed a method to calculate the cost of any crop grown by the nursery at any point in the crop cycle and computerized greenhouse environmental and irrigation controls. This may not sound impressive now, but that was in the 1980s.
“My father was known for being progressive and he also knew everyone at UC Davis,” said Oki. “He wanted to work with anyone who had an interest in doing something good for nurseries.”
Inducted into Green Industry Hall of Fame
In the 1950s, Oki Nursery partnered with researchers from UC Davis' agricultural engineering program and developed the overhead sprinklers commonly used in nurseries today. Until the 1980s, Oki Nursery was the largest nursery in Northern California. Before it shut down in 1993, Oki worked in the family business as a greenhouse manager when runoff became a growing concern.
“I remember getting served with a notice by the Regional Water Quality Control Board stating that we needed to prevent runoff because it was polluted with nitrate fertilizer, which was common in the nursery industry,” Oki said.
One of those efforts focused on using controlled-release fertilizer instead of applying fertilizer via irrigation as a liquid feed. “What we learned is that if we converted nurseries to controlled-release fertilizer, we could reduce the nitrate runoff,” he said. While a member of the Oki Lab, Bruno Pitton earned his Ph.D. studying nursery hydrology and the fate of nitrogen fertilizers in container crop production adding to the information on runoff and nitrate management. Pitton is now the environmental horticulture advisor for Placer and Nevada counties.
In 2023, Oki was inducted into the Green Industry Hall of Fame, which recognizes individuals with a minimum of 20 years in the landscape, nursery or floriculture industry and who have made significant contributions to the field.
Having grown up in the industry, Oki said that his father taught him to never be afraid to try new things. “If you think you have an idea that might work, do the best you can to make it work. If it doesn't work out, then it doesn't work out. And that's OK,” he said.
Revitalizing space for greater impact
This mentality encouraged Oki whenever tackling new tasks, like rebranding the California Ornamental Research Federation, a space for education and collaboration, as UC Nursery and Floriculture Alliance.
In 2009, Oki and David Fujino, executive director of the California Center for Urban Horticulture, became co-directors of CORF, which catered to the cut flower industry. At that time, Oki and Fujino realized that nurseries generated much greater revenue in the state than cut flowers.
“It was a strategic decision to change CORF to UCNFA, which included floriculture and nurseries in the name,” Fujino said. Combined, nurseries and floriculture have consistently placed in the top five agricultural commodities in the state.
When reflecting on their partnership, Fujino said that working with Oki was a “natural fit.” “I couldn't have asked for a better partner, a better colleague and, ultimately, a better friend to have my back and work side by side,” he added.
Since UCNFA's launch, the two have worked to maintain the group's impact by hosting “Ask your Advisor” webinars to connect advisors to growers, as well as co-hosting large-scale events such as the annual conference for the International Plant Propagators' Society — an organization focused on greenhouse and nursery production education — for the Western Region, which Oki's father helped establish in the 1960s.
Encouraging a return to education
Gerry Spinelli, UC Cooperative Extension production horticulture advisor for San Diego County and member of UCNFA's administrative committee, described those who have learned from Oki as his sons and daughters. “When I meet someone that's learned from Loren or worked with him, that person instantly becomes my friend. That's the kind of effect Loren has on us,” Spinelli said.
Grant Johnson, UC Cooperative Extension urban agricultural technology advisor for Los Angeles and Orange counties, credits Oki for his master's degree in horticulture from UC Davis.
“Loren gave me a lot of direction as far as career choices and research interests. He instilled in me a dedication to life-long learning, just like he continues to do,” said Johnson. Before Oki became his professor, Johnson worked with Oki as a staff research associate at the South Coast Research and Extension Center in Irvine.
Another influential person in Oki's life is John Kabashima, emeritus environmental horticulture advisor for UCCE Orange and Los Angeles counties and fellow Green Hall of Fame inductee. Like Oki, Kabashima grew up in the nursery industry.
Oki, who earned a bachelor's degree in ornamental horticulture from Cal Poly San Luis Obispo and a master's degree in plant science from UC Riverside, decided to pursue a Ph.D. in ecology at UC Davis with Kabashima's encouragement.
While Oki was still working in his family's business, Kabashima said that Oki relied on UC ANR researchers for scientific information and felt like Oki wanted to be one of them. “I told him that he's a good nursery guy, but he's a better scientist,” said Kabashima. “His heart is in science.”
The two began working together as soon as Oki became a graduate student and have been colleagues and friends for nearly 40 years. “My favorite response from Loren whenever people ask him a question is, ‘It depends,'” Kabashima said. “It always leads to people opening up and giving more context. That's what Loren does, he gets you to think.”
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