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UC Master Food Preserver Program of Orange County
Home
About Us
About Us
Become a Master Food Preserver
Contact Us
Got A Question?
Add Me To Your Email List
Request a Speaker
Food Safety
Everyday Food Safety
- CLEAN
- SEPARATE
- COOK
- CHILL
Emergencies & Food Safety
Food Safety for Holidays, Parties and Large Groups
Pests in the Pantry?
UC Food Safety Website
Food Preservation
Safe Home Food Preservation
Safe Methods for Canning Vegetables (UCANR8072)
Fermentation
Resources
Food Preservation Resources
UCANR MFP Publications Library
UCANR MFP Video Library
UCANR MFP Safety Notes
UC Food Blog
UC Food Observer
UC Global Food Initiative
MFPOC Files
Food
Fruit & Vegetable Storage Tips
Why Preserve Food?
Apples
Cabbages
Cantaloupe
Corn
Cranberries
Garlic
Lemons
Onions
Oranges
Peppers
Pomegranates
Pumpkins
Strawberries
Tomatoes
Food Blog
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San Diego
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Could empty lots be growing food, economic opportunity?
Jul 25, 2024
Agriculture
Economic Development
Food
San Diego avocado growers look to Cooperative Extension experts to manage water costs
Oct 19, 2022
Agriculture
Food
Pitahaya/dragon fruit growers gather to learn from UCCE research and each other
Oct 3, 2022
Agriculture
Youth-run garden provides 10,000 pounds of produce for San Diego families
Mar 10, 2022
Economic Development
Food
Yard & Garden
Avocado growers to get irrigation tools, strategies from UC ANR’s Montazar
Feb 15, 2022
Agriculture
Food
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