Food Preservation Resources
This page lists some resources for Home Food Preservation Recipes and Information used by Orange County Master Food Preservers.
Also, see this webpage, UCANR MFP Recipes and Information.
Publications to Download
Drying/Dehydrating:
Pacific Northwest Extension Publication PNW397: Drying Fruits and Vegetables
University of Georgia Cooperative Extension: Preserving Food: Drying Fruits and Vegetables
Canning:
Storing Foods:
University of Idaho College of Agriculture: Harvesting & Storing Fresh Garden Vegetables
UC Davis Publication 21590: Storing Fresh Fruits & Vegetables for Better Taste
Other: