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Potato nutrition studies: Investigations on the chemical composition of white potatoes grown in Kern County

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Authors

O. A. Lorenx

Publication Information

California Agriculture 3(12):7-7.

Published December 01, 1949

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Abstract

Four different fertilizer treatments and time of sampling—as they affect the chemical composition and nutrient uptake by potatoes grown in Kern County—were studied from plantings, on a Hesperia fine, sandy loam soil.

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Author notes

The above progress report is based on Research Project No. 1129.

Potato nutrition studies: Investigations on the chemical composition of white potatoes grown in Kern County

O. A. Lorenx
Webmaster Email: bjnoel@ucanr.edu

Potato nutrition studies: Investigations on the chemical composition of white potatoes grown in Kern County

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

O. A. Lorenx

Publication Information

California Agriculture 3(12):7-7.

Published December 01, 1949

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Four different fertilizer treatments and time of sampling—as they affect the chemical composition and nutrient uptake by potatoes grown in Kern County—were studied from plantings, on a Hesperia fine, sandy loam soil.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project No. 1129.


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