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Nutrition Policy Institute News

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The latest news and updates from the Nutrition Policy Institute at the University of California, Agriculture and Natural Resources. Sign up to receive Research to Action, the Nutrition Policy Institute's quarterly news brief providing information on research, policy, news, announcements, events, articles and action items focused on nutrition and healthy communities.

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Nutrition Policy Institute News: Article

Study on Navajo Nation identifies community involvement and cultural traditions as crucial in promoting drinking water access and reducing sugar-sweetened beverage consumption in young children

January 21, 2025
By Jean Aquino
A 2024 paper describes ongoing community-based work to promote consumption of water in place of sugar-sweetened beverages, SSBs, on Navajo Nation. The Navajo community is disproportionately affected by water insecurity with 30% of households lacking reliable drinking water access.
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Nutrition Policy Institute News: Article

New study reveals an association between diet in the first year of life with select nutrient and ultra-processed food consumption in later childhood

January 17, 2025
By Jean Aquino
A 2024 study analyzing the diets of over 4,300 infants in the United States using the Infant Diet Quality Index, also known as IDQI, revealed associations between diet quality from 0-12 months and select nutrient and ultra-processed food intake later when the children were 2-5 years old.
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Nutrition Policy Institute News: Article

2024 LEAP Awards recognize excellence in healthy eating and active living across California

December 16, 2024
By Carolyn D Rider, Danielle Lee, Miranda W Brown
The Nutrition Policy Institute's CalFresh Healthy Living Evaluation team, in collaboration with the California Department of Public Health, is thrilled to announce recognition of 129 schools, 79 early care and education programs, and 77 out-of-school time programs across California as recipients of...
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