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Nutrition Policy Institute News

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The latest news and updates from the Nutrition Policy Institute at the University of California, Agriculture and Natural Resources. Sign up to receive Research to Action, the Nutrition Policy Institute's quarterly news brief providing information on research, policy, news, announcements, events, articles and action items focused on nutrition and healthy communities.

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Nutrition Policy Institute News: Article

New study from Nutrition Policy Institute shows beverages improve in child care after California's 2010 Healthy Beverages in Child Care Act

April 15, 2020
By Danielle Lee
Nutrition Policy Institute (NPI) researchers' latest study of 680 licensed child care providers across California evaluating adherence to California's 2010 Healthy Beverages in Child Care Act (CA AB2084) suggests that nearly half were adherent to the policy in 2016, an increase from about one quarte...
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Nutrition Policy Institute News: Article

New study from Nutrition Policy Institute highlights more nutritious foods and beverages for children at child care sites participating in the Child and Adult Care Food Program

April 13, 2020
By Danielle Lee
Nutrition Policy Institute (NPI) researchers' latest study on the quality of beverages, meals and snacks served to young children in licensed child care settings in California suggests sites that participate in the federal Child and Adult Care Food Program (CACFP) are more likely to provide nutritio...
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Nutrition Policy Institute News: Article

Collaborative Nutrition Policy Institute study sheds light on challenges of increasing school lunch participation

April 3, 2020
By Danielle Lee
Nutrition Policy Institute (NPI) and UC Berkeley School of Public Health researchers published a new study in partnership with the San Francisco Unified School District (SFUSD) on the impact of a multi-component intervention to increase students' lunch participation in SFUSD public middle and high s...
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