UC CalFresh Tulare / Kings Counties

Would you be able to identify a pineapple slicer or 14 other cooking items? Well thirteen t'weens had the opportunity to do just that during Tweens in the Kitchen sponsored by Hanford Parks and Recreation and CalFresh Healthy Living, University of California during the holiday break.

West Hills College preschool kicks off its annual Stone Soup Event. Sue Lafferty, nutrition educator with CalFresh Healthy Living, University of California told the preschoolers, the story of a hungry traveler coming to a village where no one was willing to share.

CalFresh Healthy Living, University of California collaborated with Children's Storybook Garden & Museum in Kings County to engage twenty-two 4th-grade classes from Hanford Elementary School District in fun, educational, and interactive activities about day-to-day life during the 1800s.

Jefferson Ready recently held a carnival full of games, music and folklorico dancing. UC CalFresh had fun with students shooting pool noodle arrows trying to hit the 5 food group targets. Each attempt earned tickets for a drawing of books to read over the summer.

Have you ever made English muffin pizza or grilled a bean burrito on a griddle? Students from Roosevelt Ready After School program created these masterpieces during their recent "Chop Jr." competition.